Method for cultivating snails with composted material
A field snail and clinker technology, applied in application, fish farming, animal feed, etc., can solve problems such as insufficient degradation, and achieve the effects of reducing factors that inhibit the growth of field snails, increasing yield, and reducing electrical conductivity.
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Embodiment 1
[0049] 1. Preliminary preparation:
[0050] The preparation of composite bacterial liquid: by weight, make 25 parts of concentrations 10 7 cfu / mL of high-temperature-resistant Bacillus subtilis suspension, 12 parts with a concentration of 10 7 cfu / mL suspension of low-temperature-resistant phosphorus accumulating bacteria, 23 parts of milk protein, 10 parts of pectin and 3 parts of agar were stirred at a speed of 100 r / min for 3 minutes, and then 100 parts of liquid medium were added to adjust the pH to 7.0. Sonicate for 45 minutes at a power of 200 W, and finally shake in a water bath for 2 hours at a temperature of 22° C. and a shaking speed of 80 r / min to obtain a composite bacterial liquid.
[0051] Feed preparation: by weight, 20 parts of rice bran, 8 parts of wheat bran, 10 parts of corn flour, 5 parts of protein mulberry powder, 5 parts of pine pollen, 5 parts of bone meal, 7 parts of feather meal, 3 parts of mushroom tail After being mixed with 20 parts of water phas...
Embodiment 2
[0059] The preparation of composite bacteria liquid: by weight, 30 parts concentration is 10 8 One or more of cfu / mL high-temperature-resistant bacteria high-temperature-resistant Bacillus subtilis suspension, high-temperature-resistant Bacillus amyloliquefaciens suspension, high-temperature-resistant lactic acid bacteria suspension and cloth-type thermophilic anaerobic bacteria suspension, 12-30 parts concentration is 10 7-9 cfu / mL low temperature resistant bacteria suspension of low temperature resistant phosphorus accumulating bacteria, low temperature resistant lactic acid bacteria suspension and low temperature resistant Clostridium butyricum suspension, 27 parts of milk protein, 13 parts of pectin and 4 parts of agar at 175r / min After stirring at a speed of 3.5 minutes, add 140 parts of liquid medium, adjust the pH value to 7.4, ultrasonically treat for 57 minutes at a power of 285W, and finally shake in a water bath for 3 hours at a temperature of 24°C and a shaking spe...
Embodiment 3
[0068] The preparation of composite bacteria liquid: by weight, 25-52 parts concentration is 10 7-10One or more of cfu / mL high-temperature-resistant bacteria high-temperature-resistant Bacillus subtilis suspension, high-temperature-resistant Bacillus amyloliquefaciens suspension, high-temperature-resistant lactic acid bacteria suspension and cloth-type thermophilic anaerobic bacteria suspension, 12-30 parts concentration is 10 7-9 cfu / mL low-temperature-resistant bacteria suspension of low-temperature-resistant phosphorus accumulating bacteria, low-temperature-resistant lactic acid bacteria suspension and low-temperature-resistant Clostridium butyricum suspension, 36 parts of milk protein, 14 parts of pectin and 5 parts of agar at 200r / min After stirring at a speed of 4.5 minutes, add 130 parts of liquid medium, adjust the pH value to 7.3, ultrasonically treat for 62 minutes at a power of 330W, and finally shake in a water bath for 3 hours at a temperature of 25°C and a shakin...
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