Bamboo leaf ferment and preparation method thereof

Abstract

The invention provides a bamboo leaf ferment. The bamboo leaf ferment comprises the following raw materials in parts by weight: 25-40 parts of bamboo leaf pulp, 5.3-8.2 parts of perilla leaf pulp, 7.0-11 parts of vegetable pulp, 1.4-2.2 parts of helianthus tuberosus powder, 2.1-3.3 parts of soybean meal powder, 0.7-1.7 parts of reducing sugar, 1-8 parts of enzymes and 1-15 parts of probiotics. A making method of the bamboo leaf ferment comprises the following steps of mashing bamboo leaves to obtain the bamboo leaf pulp; adding the reducing sugar, the helianthus tuberosus powder, the soybean meal powder, the perilla leaf pulp and the vegetable pulp into the bamboo leaf pulp so as to obtain mixed pulp; adjusting the pH of the mixed pulp; performing ultrasonic treatment in a fermentation vessel, immediately performing water seal, then sequentially performing anaerobic fermentation and aerobic fermentation, when the content of the reducing sugar in the mixed pulp is smaller than 5g/L, enabling the aerobic fermentation to be finished, and performing squeezing and separation so as to obtain fermentation liquor; preserving the fermentation liquor at low temperature, and during preserving of the fermentation liquor, performing ultrasonic treatment; and adding L-arabinose or inulin so as to adjust the mouth feel. The bamboo leaf ferment provided by the invention not only can improve the immune function of human bodies but also has the health-preserving effects.

Description

technical field [0001] The invention relates to the field of enzymes, in particular to a bamboo leaf enzyme and a preparation method thereof. Background technique [0002] Enzyme, commonly known as "enzyme", is a protein with catalytic activity. Regardless of animals or plants, all biological activities require the participation of enzymes, and the human body is no exception. The digestion and absorption of food ingested every day, the operation of various organs in the body, and the metabolism of cells all require enzyme activities. It can be seen that enzymes play a role in the human body. significant impact on health; [0003] Modern research shows that enzymes are the general expression of various physiological functions in life phenomena, and diseases are directly related to the amount of metabolic enzymes in the body and the lack of specific enzymes. Enzyme treatment is to achieve the purpose of preventing and curing diseases by regulating the body's metabolic balanc...

AI Technical Summary

Problems solved by technology

[0004] With the progress of society and the improvement of people's living standards, people's health awareness is increasing day by day, advocating natural, healthy and safe healthy lifestyle has gradually become the trend of society, and enzyme liquid is a natural, healthy and pollution-free healthy drink , has become one of high-profile health care products; bamboo leaf ferment has not yet appeared in the prior art; therefore, a kind of bamboo leaf ferment needs to be provided

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