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Asparagus dietary fiber vermicelli

A technology of dietary fiber and dried noodles, applied in food science, food ingredients, functions of food ingredients, etc., to prevent constipation, lower cholesterol, and shorten stagnation time

Inactive Publication Date: 2017-07-14
湖南博大天能实业股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Noodles are people’s favorite food. Traditional noodles such as egg noodles, wheat noodles, and mung bean noodles are the main noodles on the market. With the improvement of people’s living standards and the continuous enhancement of people’s awareness of health care, dietary fiber has become the seventh largest. Nutrients, traditional noodles can no longer meet people's needs

Method used

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  • Asparagus dietary fiber vermicelli
  • Asparagus dietary fiber vermicelli
  • Asparagus dietary fiber vermicelli

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Embodiment Construction

[0029] Below in conjunction with all accompanying drawings the present invention will be further described, and preferred embodiment of the present invention is: see appended figure 1 To attach Figure 5 , the asparagus dietary fiber vermicelli described in the present embodiment, the mass parts of each component of described vermicelli is: flour 79%, asparagus powder 20%, edible salt 1%;

[0030] To prepare the asparagus powder:

[0031] 1) Remove impurities from the freshly picked asparagus and wash it 4 times with clean water;

[0032] 2) Use cutting equipment to cut off the cleaned asparagus, and the cut length is 10cm;

[0033] 3) Dehydration, put the asparagus slices after greening into the dehydrator for 12 minutes;

[0034] 4) Drying with hot air, air-dry the dehydrated asparagus slices, and the water content after air-drying is 15%;

[0035] 5) The air-dried asparagus powder is pulverized by an ultrafine pulverizer to form asparagus powder;

[0036] The preparati...

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Abstract

The invention provides an asparagus dietary fiber vermicelli, which comprises the following components in parts by weight: 200 to 240 parts of flour, 14 to 25 parts of asparagus powder, 15 to 20 parts of red bean, 5 to 6 parts of fresh white gourd peel, 4 to 5 parts of lily, 15 to 20 parts of corn flour, 3 to 4 parts of watermelon peel, 1 to 2 parts of chrysanthemum powder, 1 to 3 parts of Chinese yam, and 0.2 to 1 part of critic acid. Red bean, lily, corn flour, watermelon peel, and the like, are taken as the auxiliary materials, the vermicelli has the functions of reducing cholesterol, removing toxin, maintaining beauty, and preventing aging; and the added Chinese herbals such as chrysanthemum powder, Chinese yam, and the like, have functions of nourishing yin, tonifying the kidney, and strengthening immunity. The vermicelli can meet the daily needs of human body on vitamins and fibers and is accord with the fresh and natural taste of modern people.

Description

technical field [0001] The invention relates to the technical field of noodle production, in particular to asparagus dietary fiber dried noodles. Background technique [0002] Noodles are people’s favorite food. Traditional noodles such as egg noodles, wheat noodles, and mung bean noodles are the main noodles on the market. With the improvement of people’s living standards and the continuous enhancement of people’s awareness of health care, dietary fiber has become the seventh largest. Nutrients, traditional noodles can no longer satisfy people's needs. Contents of the invention [0003] The purpose of the present invention is to overcome the deficiencies of the prior art, and provide a kind of asparagus dietary fiber noodles supplemented with dietary fiber. [0004] In order to achieve the above object, the technical solution provided by the present invention is: asparagus dietary fiber dried noodles, the components of the dried noodles are: 79% flour, 20% asparagus powd...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L7/109A23L19/00A23L33/22
CPCA23V2002/00A23V2200/32A23V2200/326A23V2200/3262Y02A40/90
Inventor 李海清申爱国杨国舜
Owner 湖南博大天能实业股份有限公司
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