Preparation method of selenium-rich high protein active peptide additive
An active peptide, high-protein technology, applied in food processing, additional food elements, fertilizer mixtures, etc., can solve problems such as disease treatment and health risks, improve egg production rate and average egg quality, reduce feed-to-egg ratio, reduce Effects of heavy metal poisoning
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[0026] A preparation method of a selenium-enriched high protein active peptide additive, the specific preparation method is as follows:
[0027] (1) Preparation of chicken manure fermentation material
[0028] In parts by weight, 70 parts of fresh chicken manure, 15 parts of cornmeal, 10 parts of bran, 2 parts of molasses, 3 parts of rice husk or straw powder, and an appropriate amount of fermentation agent, the water content is controlled at 60-65% by mass, Put it into the fermenter and set the temperature at a constant temperature of 60-70 degrees Celsius, ferment for 8-12 hours, and discharge the material when the moisture drops to below 30%;
[0029] (2) Preparation of selenium-enriched nutrient solution
[0030] In parts by weight, 10 parts of feed grade sodium selenite (or selenium source minerals), 30 parts of dry yeast powder, 10 parts of konjac flour, and 50 parts of water are put into a 500-liter fermenter, and a constant temperature of 60-80 degrees Celsius is set ...
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