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Preparation method of complete pellet sheep feed

A pellet feed and full-price technology, which is applied in the field of preparation of full-price sheep pellet feed, can solve the problems of low fiber content, unsuitable for herbivore digestion, and inability to satisfy herbivore to absorb comprehensive nutrition, so as to increase fungus and promote sheep rumen Fermentation, the effect of improving feed utilization

Inactive Publication Date: 2018-04-20
GUANGXI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Feeds for cattle, sheep, rabbits, and grass carp currently on the market do not use plant fibers suitable for the digestion of herbivores as the main raw materials, but use non-plant fibers such as corn and soybean meal as the main raw materials, and the fiber content is very small. It is not suitable for the digestion of herbivores, nor can it meet the requirements of herbivores to absorb comprehensive nutrition

Method used

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  • Preparation method of complete pellet sheep feed

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Experimental program
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Effect test

Embodiment 1

[0048] Weigh 80kg of locust leaves, 80kg of selenium-enriched alfalfa, 60kg of peas, 140kg of banana stems and leaves, 15kg of edible mushroom chaff, 15kg of traditional Chinese medicine additives, 0.1kg of monensin, 0.5kg of rumen-passed methionine, 1kg of yeast powder, and 0.5kg of compound trace elements , multivitamin 0.5kg, molasses 15kg, soybean meal 20kg, calcium hydrogen phosphate 0.1kg, salt 5kg;

[0049] Pulverize locust leaves, selenium-enriched alfalfa, banana leaves, edible fungus chaff and soybean meal into particles with a particle size of 3 cm, mix them uniformly, and dry to a water content of 25% to obtain a fermented premix; fermented premix, pea , molasses, traditional Chinese medicine additives, yeast powder and secondary powder are mixed evenly, and the mixed fermentation material is put into a fermenter for fermentation, and anaerobic fermentation is carried out for 12 hours, and then the fermentation material is ventilated and rolled every 8 hours. When ...

Embodiment 2

[0052] Weigh 82kg of locust leaves, 86kg of selenium-enriched alfalfa, 63kg of peas, 145kg of banana stems and leaves, 17kg of edible mushroom chaff, 18kg of traditional Chinese medicine additives, 0.2kg of monensin, 1.2kg of rumen-passing threonine, 1.4kg of yeast powder, and compound trace Elements 1.1kg, multivitamins 1.2kg, molasses 20kg, soybean meal 25kg, calcium hydrogen phosphate 0.2kg, salt 5.4kg;

[0053] Pulverize locust leaves, selenium-enriched alfalfa, banana leaves, edible fungus chaff and soybean meal into particles with a particle diameter of 4 cm, mix them uniformly, and dry to a water content of 28% to obtain a fermented premix; fermented premix, pea , molasses, traditional Chinese medicine additives, yeast powder and secondary powder are mixed evenly, and the mixed fermentation material is put into a fermenter for fermentation, and anaerobic fermentation is carried out for 14 hours, and then the fermentation material is ventilated and rolled every 9 hours. ...

Embodiment 3

[0056] Weigh 85kg of locust leaves, 90g of selenium-enriched alfalfa, 65kg of peas, 150kg of banana stems and leaves, 20kg of edible mushroom chaff, 20kg of traditional Chinese medicine additives, 0.4kg of monensin, 2kg of rumen-passing lysine, 2kg of yeast powder, and 1.5 kg of compound trace elements. kg, multivitamin 1.5kg, molasses 25kg, soybean meal 30kg, calcium hydrogen phosphate 0.4kg, salt 6kg;

[0057] Pulverize locust leaves, selenium-enriched alfalfa, banana leaves, edible fungus chaff and soybean meal into granules with a particle size of 5 cm, mix them uniformly, and dry to a water content of 30% to obtain a fermented premix; fermented premix, pea , molasses, traditional Chinese medicine additives, yeast powder and secondary powder are mixed evenly, and the mixed fermentation material is put into a fermenter for fermentation, and anaerobic fermentation is first carried out for 16 hours, and then the fermentation material is ventilated and rolled every 10 hours. W...

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Abstract

The invention discloses a preparation method of a complete pellet sheep feed. The complete pellet sheep feed comprises black locust leaves, selenium-enriched alfalfa, peas, banana stems and leaves, edible mushroom residue, a traditional Chinese medicine additive, monensin, rumen by-pass amino acid, yeast powder, compound trace elements, multivitamins, molasses, soybean meal, calcium hydrogen phosphate, and edible salt; the preparation method includes steps of crushing, fermentation, drying, granulation, coating and the like. The complete palletized sheep feed is rich and balanced in nutritionand wide in sources of raw materials, the preparation method is simple and convenient, and short in preparation time, and the volume ratio of the feed is reduced; secondly, the moisture content in thefeed is well controlled in the preparation process, the finished feed product is not easy to mildew, and the survival rate of live bacteria in the feed is also improved. The shelf life is extended, the feed is easy to transport and store, the cost of sheep breeding is reduced, and the method has a good prospect.

Description

technical field [0001] The invention relates to the technical field of feed processing, in particular to a preparation method of full-price sheep pellet feed. Background technique [0002] With the rapid development of my country's aquaculture industry, the feed raw material market is in short supply, especially protein feed grains. The quality of mutton is inseparable from the composition of its diet. In the process of breeding, poor feed quality, insufficient high-quality feed, and large amount of concentrate feeding are common phenomena. Subacute rumen acidosis, jaundice and other metabolic diseases often occur in mutton sheep during the fattening process, which not only cause serious economic losses. loss, and hinder the further development of green ecological mutton sheep breeding, and even affect the healthy development of the production of safe livestock products. [0003] Leaf protein is the most abundant protein on earth, and its development and utilization have a...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/10A23K10/30A23K10/37A23K20/142A23K20/20A23K20/174A23K10/33A23K20/28A23K10/12A23K40/30
CPCA23K10/12A23K10/30A23K10/33A23K10/37A23K20/142A23K20/174A23K20/28A23K20/30A23K40/30A23K50/10Y02P60/87
Inventor 农友业
Owner GUANGXI UNIV
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