Health food for improving male sexual ability and preparation method thereof
A technology of health food and sexual ability, which is applied in the direction of food ingredients, functions of food ingredients, protein food ingredients, etc., can solve the problems of improving sexual function that need to be investigated, and achieve safe and effective consumption, improve male sexual ability, and quick results Effect
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Embodiment 1
[0037] A health food for improving male sexual performance and its preparation method and application, which is made of the following raw materials by weight: 25-60 parts of sea cucumber oligopeptides, 15-40 parts of oyster oligopeptides, 10-40 parts of raspberry extract 20 parts, rose extract 10-25 parts, theanine 5-10 parts, maca extract 5-10 parts, roasted licorice extract 5-10 parts.
[0038] The above-mentioned raw materials can be obtained by washing, drying or drying, and crushing according to the proportion, or can be obtained by further extraction and refining by enzymatic hydrolysis, alcohol extraction, or water extraction.
[0039] As a preferred option, the health food for improving male sexual performance and its production method and application are characterized in that the raw materials are processed as follows: the above-mentioned raw materials are respectively processed according to the proportion, sea cucumbers and oysters are enzymatically hydrolyzed, Refin...
Embodiment 5
[0051] Male health food, preparation of tablets: Take 60 parts of composition 2, add 30 parts of starch, 5 parts of carboxymethyl cellulose, and 5 parts of dextrin, put them into a mixer and mix for 10-30 minutes, add ethanol as a wetting agent, Mix for 5-10 minutes, granulate the mixed material with a 10-20 mesh sieve, put it into a drying equipment for drying, add 1 part of magnesium stearate to the total amount of dry granules, granulate, compress into tablets, and pack, to prepare Tablets of the cost invention.
Embodiment 6
[0053] Male health food, preparation of capsules: take 50 parts of composition 3, 45 parts of starch, and 5 parts of dextrin, put them into a mixer and mix for 10-30 minutes, add ethanol as a wetting agent, mix for 5-10 minutes, and the mixed material Use a 10-20 mesh sieve to granulate, add 1 part of magnesium stearate in the total amount of dry materials, granulate, fill in capsules, and pack, and then the capsules of the present invention are made.
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