Edible fungus residue and straw comprehensive treatment process system
A process system and comprehensive treatment technology, which is applied in the field of edible fungus waste fungus residue and straw comprehensive treatment process system, can solve the problems of inability to batch production, single raw materials, poor feed pelleting quality, etc., and save production costs and reduce production costs. , the effect of controlling environmental pollution
Inactive Publication Date: 2018-08-17
开化县民盛食用菌有限公司
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[0004] The purpose of the present invention is to provide a comprehensive treatment process system for edible fungus waste residue and straw to solve the problems of single raw material, poor feed pelleting quality, low production efficiency and incapable of mass production proposed in the above background technology
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[0028] The following clearly and completely describes the technical solutions in the embodiments of the present invention. Obviously, the described embodiments are only some of the embodiments of the present invention, but not all of them. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.
[0029] The invention provides a technical solution: a comprehensive processing system for edible fungus waste residue and straw, comprising the following steps:
[0030] 1. Edible mushroom waste residue treatment
[0031] 1) First, crush the waste fungus slag, adjust its water content and pH, and require a water content of 45%-50%, which is slightly drier than conventional black fungus cultivation materials. If the water content is too large, bacteria or yeast will easily occur, and the material is easy to Sour.
[0032]2) To buil...
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The invention discloses an edible fungus residue and straw comprehensive treatment process system. The method comprises the specific steps of 1, treating edible fungus residues, wherein firstly, the edible fungus residues are smashed, piled fermentation is performed, the fermented material is scattered, cooled and aired, and a certain number of new materials are added into the treated residues sothat black fungi can be cultivated again; 2, cultivating fungi from crop straw, wherein the raw materials are selected, site selection and treatment are performed, raw materials are treated, the materials enter a greenhouse, rectangular pieces of land in a field are built, seed sowing is performed, soaked wheat straw is picked out, earthing and membrane covering are performed, spawn running and arch supporting are performed, fruiting management is performed, harvesting is performed, and after fungi are harvested, the fungus residues are subjected to certain treatment to be adopted as raw materials for edible fungus cultivation again, the straw is used for cultivating high-temperature edible fungus volvaria volvacea, the crop straw becomes renewable biological resources capable of being developed and utilized, the volvaria volvacea production cost is lowered, and vegetable baskets of people are enriched.
Description
technical field [0001] The invention relates to the technical field of edible fungus treatment, in particular to a comprehensive treatment process system for edible fungus waste residue and straw. Background technique [0002] In the process of cultivating black fungus and slippery mushroom, due to physiological differences or incomplete decomposition, the conversion rate of nutrients in the compost is low, most of the nutrients are not fully utilized, and the slag still contains lignin , cellulose, mycoprotein and mineral elements and other nutrients, and these nutrients exist in the form of black fungus, slide mushroom mycelium and living bacteria, which cannot be reused. If they are treated by microorganisms, that is, put The nematodes raise the temperature in the fungus residue to about 60°C, and maintain it for a certain period of time to kill the black fungus, slide mushroom mycelium and miscellaneous bacteria. The components are still lignin and cellulose, protein and...
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IPC IPC(8): A01G18/20
CPCA01G18/20
Inventor 苏干光
Owner 开化县民盛食用菌有限公司