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Culturing method of black fungus

A cultivation method and technology of black fungus, applied in the directions of botanical equipment and methods, cultivation, mushroom cultivation, etc., can solve the problems of not being able to improve the output and quality of black fungus, and achieve a soft and glutinous taste, promote decomposition and utilization, and facilitate absorption. Effect

Inactive Publication Date: 2018-10-12
务川自治县惠农现代农业开发有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] The present invention intends to provide a method for cultivating black fungus to solve the technical problem that the existing method for cultivating black fungus cannot improve the yield and quality of black fungus

Method used

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  • Culturing method of black fungus

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Effect test

Embodiment 1

[0023] Embodiment 1: a kind of method for cultivating black fungus, comprises the following steps:

[0024] Step 1. Preparation of cultivation matrix raw materials: the raw materials and weight fractions of the matrix are: 50kg of wheat bran, 40kg of straw, 40kg of bean dregs, 15kg of taro, 25kg of zinc-selenium tea dregs, and 20kg of zinc-selenium honeysuckle vines;

[0025] Step 2, Cultivation substrate raw material treatment: (1) Wheat bran and straw are crushed and mixed to obtain a mixture A, the mixture A is subjected to high-temperature disinfection, and the pH value is adjusted to 6 with a mass fraction of 0.5% acetic acid solution, and then the exosome β-glucose enzyme reaction for 10 hours; (2) steam the taro with high-temperature steam and mash it into a mud; (3) bean dregs are the residue left after making tofu; zinc and selenium tea dregs are the old tea leaves on the tea tree that are heated and stir-fried It is made by chopping after softening; the ZnSe honeysuc...

Embodiment 2

[0029] Embodiment 2: a kind of method for cultivating black fungus, comprises the following steps:

[0030] Step 1. Preparation of cultivation matrix raw materials: the raw materials and weight fractions of the matrix are: 55kg of wheat bran, 45kg of straw, 35kg of bean dregs, 20kg of taro, 20kg of zinc-selenium tea dregs, and 30kg of zinc-selenium honeysuckle vines;

[0031] Step 2, Cultivation substrate raw material treatment: (1) Wheat bran and straw are crushed and mixed to obtain a mixture A, the mixture A is subjected to high-temperature disinfection, and the pH value is adjusted to 4 with a mass fraction of 0.5% acetic acid solution, and then β- Glucosidase reaction for 8 hours; (2) steam the taro with high-temperature steam and mash it into a mud; (3) bean dregs are the residue left after making tofu; zinc and selenium tea dregs are the old tea leaves on the tea tree that are heated and stir-fried It is made by chopping after softening; the ZnSe honeysuckle vine is a b...

Embodiment 3

[0035] Embodiment 3: a kind of method for cultivating black fungus, comprises the following steps:

[0036] Step 1. Preparation of cultivation matrix raw materials: the raw materials and weight fractions of the matrix are: 60kg of wheat bran, 50kg of straw, 30kg of bean dregs, 10kg of taro, 30kg of zinc-selenium tea dregs, and 25kg of zinc-selenium honeysuckle vines;

[0037]Step 2. Cultivation matrix raw material treatment: (1) Mix wheat bran and straw to obtain mixture A, carry out high-temperature disinfection on mixture A, use 1% acetic acid solution to adjust the pH value to 6, and then add endogenous β-glucose enzyme reaction for 9 hours; (2) steam the taro with high-temperature steam and mash it into a mud; (3) bean dregs are the residue left after making tofu; zinc and selenium tea dregs are the old tea leaves on the tea tree that are heated and stir-fried It is made by chopping after softening; the ZnSe honeysuckle vine is a branch cut from the trunk after the honeysu...

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Abstract

The invention discloses a culturing method of black fungus, and relates to the field of edible fungus cultivation. Raw materials of a medium used by the method comprise, by weight, 50-60 parts of wheat bran, 40-50 parts of straw, 30-40 parts of bean dregs, 10-20 parts of taro and 20-30 parts of zinc selenium tea residue. A culturing medium is obtained by mixing and fermentating after culturing medium raw materials are processed, and fungi bag preparation, inoculation, and fungus picking management are conducted. The yield of the black fungus cultured by means of the method is high, and the quality is good; the content of zinc and selenium in the black fungus is high, the wall of the fungus is thick, and the taste is soft and glutinous.

Description

technical field [0001] The invention relates to the technical field of cultivation of edible fungi, in particular to a method for cultivating black fungus. Background technique [0002] Black fungus is often eaten as a vegetable. Its color is dark brown, its texture is soft and gelatinous, elastic, translucent when wet, and shrinks into brittle and hard cutin similar to leather when dry. Delicious, can be vegetarian or meat, rich in nutrition. Black fungus is sweet in taste, flat in nature, and has many medicinal effects. It can nourish qi and strengthen the body, has the effect of promoting blood circulation, and can prevent and treat iron deficiency anemia, etc.; it can nourish blood and nourish the skin, making the skin ruddy and radiant, can dredge the stomach, lubricate the intestines, and also help patients with high blood pressure. [0003] There are wild black fungus and artificial cultivation. In order to meet the needs of the market, it basically depends on artif...

Claims

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Application Information

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IPC IPC(8): A01G18/00A01G18/20C05F15/00
CPCA01G18/00A01G18/20C05F5/002C05F11/00C05F17/20
Inventor 曾平
Owner 务川自治县惠农现代农业开发有限公司
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