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Food capable of beautifying features and nourishing faces

A technology of beauty and beauty food, applied in the field of beauty and beauty food, can solve the problems of not being able to maintain a beautiful appearance for a long time, ignoring conditioning, and only paying attention to beauty and maintenance, etc., to achieve the effect of delaying cell aging, simple production process, and low cost

Inactive Publication Date: 2018-11-06
何会平
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, many women in life only pay attention to external beauty and maintenance, but ignore the inner conditioning
At present, many beauty methods sacrifice the overall health of the person in exchange for a partial short-term beauty effect. This method cannot maintain a person's beautiful appearance for a long time.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] A food for beauty and beauty, which is mainly made of the following components in proportions by weight:

[0019] 40 parts of red dates, 20 parts of soybeans, 25 parts of purple sweet potatoes, 15 parts of barley, 10 parts of white fungus, 15 parts of corn, 10 parts of curcuma, 10 parts of Chuanxiong, 10 parts of white peony root, 10 parts of motherwort, 10 parts of rehmannia glutinosa, 5 parts of donkey-hide gelatin, Vitamin E 0.3 parts, white sugar 5 parts, glutinous rice flour 200 parts, honey 20 parts.

[0020] The preparation method of the cosmetic and beauty food of the present invention adopts conventional methods, and the raw materials are ground into powders and mixed evenly to make powders, pills or capsules and tablets.

Embodiment 2

[0022] A food for beauty and beauty, which is mainly made of the following components in proportions by weight:

[0023] 50 parts of red dates, 25 parts of soybeans, 30 parts of purple sweet potatoes, 20 parts of barley, 15 parts of tremella, 20 parts of corn, 15 parts of curcuma, 15 parts of Chuanxiong, 15 parts of white peony, 15 parts of motherwort, 15 parts of rehmannia, 10 parts of donkey-hide gelatin, Vitamin E 0.5 parts, white sugar 6 parts, glutinous rice flour 250 parts, honey 25 parts.

[0024] The preparation method of the food for beauty and beauty of the present invention adopts a conventional method, decocting raw materials with water, concentrating the decoction in water or extracting active ingredients to make oral liquid.

Embodiment 3

[0026] A food for beauty and beauty, which is mainly made of the following components in proportions by weight:

[0027] 60 parts of red dates, 30 parts of soybeans, 35 parts of purple sweet potatoes, 25 parts of barley, 20 parts of tremella, 25 parts of corn, 20 parts of curcuma, 20 parts of Chuanxiong, 20 parts of white peony, 20 parts of motherwort, 20 parts of rehmannia, 15 parts of donkey-hide gelatin, Vitamin E 0.7 parts, white sugar 7 parts, glutinous rice flour 300 parts, honey 30 parts.

[0028] The preparation method of the beauty-beautifying food of the present invention adopts a conventional method, decocting raw materials with water, concentrating the decoction and extracting active ingredients to make an oral liquid, and then concentrating and drying the extract and pulverizing it to make powders and capsules.

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PUM

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Abstract

The invention discloses a food capable of beautifying features and nourishing faces. The food is made from the following components in parts by weight: 40-60 parts of red jujubes, 20-30 parts of soybeans, 25-35 parts of purple sweet potatoes, 15-25 parts of coix seeds, 10-20 parts of white funguses, 15-25 parts of corn, 10-20 parts of curcuma zedoaria, 10-20 parts of ligusticum wallichii, 10-20 parts of white peony roots, 10-20 parts of motherwort, 10-20 parts of radix rehmanniae preparata, 5-15 parts of colla corii asini, 0.3-0.7 part of vitamin E, 5-7 parts of white granulated sugar, 200-300parts of glutinous rice flour and 20-30 parts of honey. The raw materials of the food capable of beautifying features and nourishing faces disclosed by the invention adopt natural Chinese herbal medicines and food materials, and substances of preservatives, hormones and the like, which are harmful to human bodies, are not added, so that the food is free from toxic and side effects. Through scientific and reasonable collocation of various components, the food can have multiple efficacy of delaying cell senescence, nourishing bodies, whitening skin, resisting inflammation, resisting oxidation and the like, and can effectively promote the activity of cells in blood of the human bodies.

Description

technical field [0001] The invention relates to the field of beauty food processing, in particular to a beauty food. Background technique [0002] Beauty and beauty are inseparable. Only by paying attention to the maintenance of the day after tomorrow can we have healthy and perfect skin and truly achieve radiance. However, many women in life only pay attention to external beauty and maintenance, but ignore internal conditioning. At present, many cosmetic methods sacrifice people's overall health in exchange for local short-term beauty effects, which cannot maintain a person's beautiful appearance for a long time. This makes people dependent on something. [0003] Chinese medicine cosmetology is to use Chinese medicine internally or externally to prevent disease, keep fit, delay aging or treat beauty-damaging diseases. Traditional Chinese medicine skin care is fundamentally different from foreign fine chemical products in terms of skin care principles. Most skin care pr...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00
CPCA23V2002/00A23L33/00A23V2200/318
Inventor 何会平
Owner 何会平
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