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Hydrolyzed polysaccharide with fat reducing and weight losing functions as well as preparation method and application of hydrolyzed polysaccharide

A lipid-lowering weight loss, hydrolyzable technology, applied in applications, dairy products, milk preparations, etc., can solve the problem of not being widely recognized or accepted by the society, and achieve both functionality, high added value, and avoid damage. health effects

Pending Publication Date: 2019-01-11
广州钮和生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, due to the palatability of high dietary fiber diets, it has not been widely recognized or accepted by the society

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0037] (1) Preparation of indigestible carbohydrate hydrolyzate:

[0038] Accurately weigh 0.1g of β-1,4-endoglucanase and dissolve it in 100mL of distilled water, weigh 5g of flaxseed polysaccharide (linseed gum), slowly add it to water, and stir in a water bath at 40°C for enzymolysis until the flaxseed All polysaccharides are dissolved into an aqueous solution to obtain linseed polysaccharide hydrolyzate A;

[0039] Accurately weigh 0.1g of cellulase and dissolve it in 100mL of distilled water, weigh 5g of flaxseed polysaccharide (linseed gum), slowly add it to water, and stir in a water bath at 40°C for enzymolysis until all the flaxseed polysaccharides are dissolved into an aqueous solution to obtain flax Seed polysaccharide hydrolyzate B.

[0040] (2) Preparation of drinks based on indigestible carbohydrates: take the linseed gum hydrolyzate prepared in step (1), gradually add stevioside and citric acid, mix and dissolve in water, bottle, and sterilize at 121°C for at l...

Embodiment 2

[0045] (1) Preparation of indigestible carbohydrate hydrolyzate:

[0046] Accurately weigh 0.2g of β-1,4-endoglucanase and dissolve it in 100mL of distilled water, weigh 10g of flaxseed polysaccharide (linseed gum), slowly add it to water, and stir it in a water bath at 40°C for enzymolysis until the flaxseed All polysaccharides are dissolved into an aqueous solution to obtain linseed polysaccharide hydrolyzate A;

[0047] Accurately weigh 0.2g of cellulase and dissolve it in 100mL of distilled water, weigh 10g of flaxseed polysaccharide (linseed gum), slowly add it to water, and stir in a water bath at 40°C for enzymolysis until all the flaxseed polysaccharides are dissolved into an aqueous solution to obtain flax Seed polysaccharide hydrolyzate B.

[0048] (2) Preparation of drinks based on indigestible carbohydrates: take the linseed gum hydrolyzate prepared in step (1), gradually add stevioside and citric acid, mix and dissolve in water, bottle, and sterilize at 121°C for...

Embodiment 3

[0053] (1) Preparation of indigestible carbohydrate hydrolyzate:

[0054] Accurately weigh 0.4g of β-1,4-endoglucanase and dissolve it in 100mL of distilled water, weigh 20g of flaxseed polysaccharide (linseed gum), slowly add it to water, and stir in a water bath at 40°C for enzymolysis until the flaxseed All polysaccharides are dissolved into an aqueous solution to obtain linseed polysaccharide hydrolyzate A;

[0055] Accurately weigh 0.4g of cellulase and dissolve it in 100mL of distilled water, weigh 20g of flaxseed polysaccharide (linseed gum), slowly add it to water, and stir in a water bath at 40°C for enzymolysis until all the flaxseed polysaccharides are dissolved into an aqueous solution to obtain flax Seed polysaccharide hydrolyzate B.

[0056] (2) Preparation of drinks based on indigestible carbohydrates: take the linseed gum hydrolyzate prepared in step (1), gradually add stevioside and citric acid, mix and dissolve in water, bottle, and sterilize at 121°C for at...

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PUM

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Abstract

The invention discloses a hydrolyzed polysaccharide with fat reducing and weight losing functions as well as a preparation method and application of the hydrolyzed polysaccharide. The hydrolyzed polysaccharide with fat reducing and weight losing functions is prepared by carrying out enzymolysis on an indigestible carbonhydrate until the indigestible carbonhydrate is completely dissolved to form anaqueous solution. The preparation method is simple, and the obtained hydrolyzed polysaccharide is not easily absorbed by a human body and is low in oligosaccharide content so as to have the functionsof reducing fat, losing weight and maintaining the health and balance of intestinal florae.

Description

technical field [0001] The invention belongs to the technical field of biological food health products, and in particular relates to a hydrolyzable polysaccharide with the function of reducing fat and losing weight, as well as its preparation method and application. Background technique [0002] Dietary fiber is mainly indigestible carbohydrates and lignin from plants. They cannot be degraded and absorbed in the small intestine, so they are not easy to produce energy substances and are prone to satiety. Therefore, the public generally believes that dietary fiber intake has the effect of weight loss . But this is not the case. Many dietary fibers are not absorbed in the small intestine, but are fermented by colonic bacteria in the human colon to produce energy substances such as acetate, propionate and butyrate. Therefore, not all indigestible carbohydrates have Weight loss effect, but the intake of food containing specific dietary fiber has the effect of suppressing weight ...

Claims

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Application Information

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IPC IPC(8): C12P19/14C12P19/04A23L33/125A23L29/30A23L2/39A23L21/10A23C9/13
CPCA23C9/1307A23L2/39A23L21/10A23L29/30A23L33/125C12P19/04C12P19/14A23V2002/00
Inventor 黄谷
Owner 广州钮和生物科技有限公司
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