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High-protein full-nutrition formula powder and preparation method thereof

A technology of formula powder and complete nutrition, which is applied in the direction of fat-containing food ingredients, vitamin-containing food ingredients, and inorganic compound-containing food ingredients, etc. It can solve the general solubility, affect development and application, and cannot promote gastrointestinal motility well, etc. question

Inactive Publication Date: 2019-03-12
SHANDONG YUWANG ECOLOGY FOOD IND
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In the application with application number 201810051018.2, a complete nutritional formula food and its preparation method are disclosed. However, soybean dietary fiber is not added to it. Soy dietary fiber can promote gastrointestinal peristalsis, improve intestinal microecological balance and promote a healthier digestive system. Therefore This patent has the defect of not being able to promote gastrointestinal motility well
In the application of application number 201711469172.3, a full nutritional formula liquid and its preparation method are disclosed. However, liquid nutritional liquid is not conducive to transportation and promotion, and will also affect its further development and application
In the application of application number 201810091136.6, a full nutritional formula powder containing dietary fiber is disclosed. However, the vegetable oil in its products does not consider the content requirements of linoleic acid and linolenic acid, and the dispersion of the full nutritional formula powder product obtained by the preparation method Poor property, general solubility, unstable product, taste of fat oxidation after dissolution

Method used

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  • High-protein full-nutrition formula powder and preparation method thereof
  • High-protein full-nutrition formula powder and preparation method thereof

Examples

Experimental program
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Effect test

Embodiment 1

[0009] Example 1, soybean protein 8.5%, whey protein 7.5%, vegetable oil 12%, maltodextrin 30%, white sugar 30%, soybean dietary fiber 4%, inulin 2%, fructooligosaccharide 2%, vitamin A 0.006 %, vitamin D 0.005%, vitamin E 0.05%, vitamin K 0.0009%, vitamin B1 0.0015%, vitamin B2 0.007%, vitamin B6 0.004%, vitamin B12 0.0005%, niacin 0.008%, folic acid 0.004%, pantothenic acid 0.003% , vitamin C0.06%, biotin 0.0001%. The minerals include 0.7% sodium chloride, 0.003% copper sulfate, 0.15% magnesium oxide, 0.04% iron pyrophosphate, 0.04% zinc gluconate, 0.005% manganese sulfate, 1.3% tricalcium phosphate, 0.8% potassium iodide, lemon Potassium acid 0.8%, sodium selenite 0.006%, chromium trichloride 0.005%, sodium molybdate 0.001%.

[0010] The preparation steps are as follows: mix soybean protein and maltodextrin at a ratio of 1:1, add vegetable oil for embedding to obtain vegetable fat powder, dry mix the obtained vegetable fat powder with other raw materials, sterilize and pow...

Embodiment 2

[0011] Example 2, soybean protein 8.5%, whey protein 7.5%, vegetable oil 12%, maltodextrin 30%, white sugar 30%, soybean dietary fiber 4%, inulin 2%, fructooligosaccharide 2%, vitamin A0. 006%, vitamin D 0.005%, vitamin E 0.05%, vitamin K 0.0009%, vitamin B1 0.0015%, vitamin B2 0.007%, vitamin B6 0.004%, vitamin B12 0.0005%, niacin 0.008%, folic acid 0.004%, pantothenic acid 0.003 %, Vitamin C 0.06%, Biotin 0.0001%. The minerals include 0.7% sodium chloride, 0.003% copper sulfate, 0.15% magnesium oxide, 0.04% iron pyrophosphate, 0.04% zinc gluconate, 0.005% manganese sulfate, 1.3% tricalcium phosphate, 0.8% potassium iodide, lemon Potassium acid 0.8%, sodium selenite 0.006%, chromium trichloride 0.005%, sodium molybdate 0.001%.

[0012] The preparation steps are: dissolving the protein powder, white granulated sugar, maltodextrin, soybean dietary fiber, inulin, fructo-oligosaccharide, and water-soluble vitamins and minerals into the aqueous solution, and the ratio of raw mate...

Embodiment 3

[0013] Example 3, soybean protein 8.5%, whey protein 7.5%, vegetable oil 12%, maltodextrin 30%, white sugar 30%, soybean dietary fiber 4%, inulin 2%, fructooligosaccharide 2%, vitamin A 0.006 %, vitamin D 0.005%, vitamin E 0.05%, vitamin K 0.0009%, vitamin B1 0.0015%, vitamin B2 0.007%, vitamin B6 0.004%, vitamin B12 0.0005%, niacin 0.008%, folic acid 0.004%, pantothenic acid 0.003% , vitamin C0.06%, biotin 0.0001%. The minerals include 0.7% sodium chloride, 0.003% copper sulfate, 0.15% magnesium oxide, 0.04% iron pyrophosphate, 0.04% zinc gluconate, 0.005% manganese sulfate, 1.3% tricalcium phosphate, 0.8% potassium iodide, lemon Potassium acid 0.8%, sodium selenite 0.006%, chromium trichloride 0.005%, sodium molybdate 0.001%.

[0014] The preparation steps are as follows: dissolving the protein powder, white granulated sugar, maltodextrin and dietary fiber into the aqueous solution, and the ratio of raw materials to pure water is 20-30%; Dissolve K into vegetable oil and s...

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Abstract

The present invention discloses a high-protein and full-nutrition formula powder and a preparation method thereof, and relates to the technical fields of medicines, special medical food and health-care food. The high-protein and full-nutrition formula powder comprises the following components: protein powder, vegetable oil, carbohydrates, inulin, oligofructose, soybean dietary fibers, compound vitamins and compound minerals. The full-nutrition formula food has the most significant characteristics that product cost is low, so that price is within a range acceptable to average consumers, and besides, the full-nutrition formula food can satisfy special needs for nutrients or meals by populations with limited eating, digestion and absorption disorders, metabolic disorders or specific disease states.

Description

technical field [0001] The invention belongs to the technical field of food processing, and in particular relates to a high-protein full-nutrition formula powder and a preparation method thereof. Background technique [0002] During the hospitalization of the patient, he suffered from malnutrition due to restricted food intake and digestive and absorption disorders, and the immune diet could not meet his nutritional needs. It is imperative to find a formula food for special medical purposes that can meet the nutritional needs of the target population. Although the currently commercially available artificial full-nutrition formula powder covers a variety of nutrients, the nutrients contained are unbalanced and the nutritional components are low. The separate dry mixing process leads to uneven distribution of various nutrients and product dispersion. , Reconstitution, stability deviation. The separate wet production process leads to the loss of many vitamins, which cannot mee...

Claims

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Application Information

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IPC IPC(8): A23L33/00A23L33/19A23L33/185A23L33/115A23L33/21A23L29/30
CPCA23V2002/00A23L29/35A23L33/115A23L33/185A23L33/19A23L33/21A23L33/40A23V2200/324A23V2200/326A23V2200/3262A23V2200/328A23V2250/5488A23V2250/54252A23V2250/18A23V2250/5114A23V2250/5116A23V2250/5062A23V2250/284A23V2250/702A23V2250/71A23V2250/712A23V2250/714A23V2250/7042A23V2250/7044A23V2250/7052A23V2250/706A23V2250/7046A23V2250/7056A23V2250/705A23V2250/708A23V2250/72A23V2250/7054A23V2250/1582A23V2250/1614A23V2250/1588A23V2250/161A23V2250/1618A23V2250/1642A23V2250/1612A23V2250/1598A23V2250/16A23V2250/1626A23V2250/1586A23V2250/1608
Inventor 范书琴朱小燕刘军王笛牛祥臣李顺秀
Owner SHANDONG YUWANG ECOLOGY FOOD IND
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