Nutrient healthy food and production method thereof

A production method and a healthy technology, applied in food ingredients as taste improvers, food extraction, food ingredients, etc., can solve the problems of poor taste of nutritious foods, unhealthy nutritious foods, etc., and achieve convenient transportation and collection, convenient consumption, and storage Long term effect

Inactive Publication Date: 2019-04-05
张明
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, with the improvement of people's living standards, there are a wide variety of supplementary nutritional foods on the market, many of which have nourishing and therapeutic effects. Their raw material components, production processes and nutritional components are not the same, but some Nutritious food is not healthy, and most of the nutritious food tastes bad and does not meet the needs of the market

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0033] A nutritious and healthy food formula, the nutritious and healthy food consists of the following raw materials in parts by weight:

[0034] 10-12 parts of walnut kernel, 20-26 parts of black rice, 5-6 parts of red dates, 10-15 parts of flax extract, 5-6 parts of chestnut, 1-3 parts of sweetener, 1-3 parts of sorbitol, 20-25 parts of rice wine.

[0035] A preparation process of nutritious and healthy food, comprising the following steps:

[0036] According to the formula of raw materials, walnut kernels, black rice, red dates, flax extract, chestnut, sweetener, sorbitol and rice wine are weighed in certain parts by weight;

[0037] Step b: Drying the cleaned black rice and putting it in an oven for roasting, roasting the black rice and roasting it to give off a fragrance;

[0038] Step c: mixing the roasted black rice in step b with the walnut kernels, red dates and chestnuts weighed in step a, putting them into a food grinder and pulverizing them to obtain the first m...

Embodiment 2

[0043] A nutritious and healthy food formula, the nutritious and healthy food consists of the following raw materials in parts by weight:

[0044] 10-12 parts of walnut kernel, 20-26 parts of black rice, 5-6 parts of red dates, 10-15 parts of flax extract, 5-6 parts of chestnut, 1-3 parts of sweetener, 1-3 parts of sorbitol, 20-25 servings of rice wine, 5-6 servings of hawthorn slices.

[0045] A preparation process of nutritious and healthy food, comprising the following steps:

[0046] According to the formula of raw materials, walnut kernels, black rice, red dates, flax extract, chestnut, sweetener, sorbitol, rice wine and hawthorn slices are weighed in certain parts by weight;

[0047] Step b: Drying the cleaned black rice and putting it in an oven for roasting, roasting the black rice and roasting it to give off a fragrance;

[0048] Step c: mixing the roasted black rice in step b and the walnut kernels, red dates, chestnuts and hawthorn slices weighed in step a, puttin...

Embodiment 3

[0053] A nutritious and healthy food formula, the nutritious and healthy food consists of the following raw materials in parts by weight:

[0054] 10-12 parts of walnut kernel, 20-26 parts of black rice, 5-6 parts of red dates, 10-15 parts of flax extract, 5-6 parts of chestnut, 1-3 parts of sweetener, 1-3 parts of sorbitol, 20-25 parts of rice wine, 1-4 parts of vitamin tablets.

[0055] A preparation process of nutritious and healthy food, comprising the following steps:

[0056] According to the formula of raw materials, walnut kernels, black rice, red dates, flax extract, chestnut, sweetener, sorbitol, rice wine and vitamin tablets are weighed in certain parts by weight;

[0057] Step b: Drying the cleaned black rice and putting it in an oven for roasting, roasting the black rice and roasting it to give off a fragrance;

[0058] Step c: Mix the roasted black rice in step b with the walnut kernels, red dates, chestnuts and vitamin tablets weighed in step a, put them into ...

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PUM

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Abstract

The invention discloses nutrient healthy food and a production method thereof. The nutrient healthy food is prepared from the following raw materials in parts by weight: 10-12 parts of walnut kernels,20-26 parts of black rice, 5-6 parts of red dates, 10-15 parts of flaxseed extraction liquid, 5-6 parts of castanea mollissima, 1-3 parts of sweetening agent, 1-3 parts of sorbitol and 20-25 parts ofyellow rice wine. According to the nutrient healthy food which is produced by using the walnut kernels, flaxseed and the black rice as main raw materials, the black rice has the curative effects of enriching yin, nourishing the kidney, tonifying the spleen, warming the liver, strengthening the spleen and stomach, benefiting qi for activating blood circulation, nourishing the liver to improve visual acuity and the like, the medicinal value of walnuts is very high, modern medicine study thinks that phospholipid in the walnuts has a good health care effect on cranial nerves, effective componentsin the raw materials are preserved, the nutrient healthy food is rich in various kinds of nutrient elements, and has the effects of nourishing blood, boosting the brain, delaying senescence and the like, through a reasonable formula, by adding the sweetening agent, the red dates and haw flakes to adjust the taste, the flavor of the nutrient healthy food can be made to be more sweet and pleasant,and the nutrient healthy food is convenient to eat, high in nutrient value, good in state, convenient to transport and store, and long in storage life.

Description

technical field [0001] The invention relates to the field of food production, in particular to a nutritious and healthy food and a production method thereof. Background technique [0002] Food refers to all kinds of finished products and raw materials for human consumption or drinking, as well as items that are both food and medicine according to tradition. Lowering blood fat, lowering blood sugar and other effects. Such as celery for lowering blood pressure, kelp for lowering blood pressure and cholesterol, walnuts for brain, mung beans for clearing away heat and detoxification, etc. Therefore, any food with regulating function is called functional food or health food. [0003] At present, with the improvement of people's living standards, there are a wide variety of supplementary nutritional foods on the market, many of which have nourishing and therapeutic effects, and their raw material components, production processes and contained nutrients are not the same, but some...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00A23L7/10A23L25/00A23L19/00A23L29/30A23L21/25A23L29/00
CPCA23L33/00A23L7/10A23L19/09A23L21/25A23L25/30A23L29/055A23L29/30A23L29/37A23V2002/00A23V2200/14A23V2200/30A23V2200/302A23V2200/322A23V2250/21A23V2250/246A23V2250/642A23V2250/6422A23V2300/14
Inventor 张明
Owner 张明
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