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Dried selenium-enriched zinc-enriched high-calcium vegetable minced fillet (meat) (scallion flavor)

A technology rich in selenium and vegetables, applied in the food field, to achieve the effect of improving the body's immunity

Inactive Publication Date: 2020-02-18
赵兰英
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Fish is a delicious food that people like. Whether it is a meal or a snack, people of all ages like to taste it. However, there is no dried fish with therapeutic effect on the market.

Method used

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  • Dried selenium-enriched zinc-enriched high-calcium vegetable minced fillet (meat) (scallion flavor)
  • Dried selenium-enriched zinc-enriched high-calcium vegetable minced fillet (meat) (scallion flavor)
  • Dried selenium-enriched zinc-enriched high-calcium vegetable minced fillet (meat) (scallion flavor)

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Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0009] specific implementation plan

[0010] 1. First prepare "selenium-enriched zinc organic base fertilizer": sodium selenite (2000-40000mg / mu), zinc sulfate (5000-15000mg / mu), urea, potassium sulfate, superphosphate, chicken, sheep, cow dung ( Sterilization, disinfection), cake fertilizer, yeast, stir evenly according to the proportion, ferment in piles, and stir repeatedly, pile up and ferment for more than 5-7 days, make them fully fermented and ready for use;

[0011] 2. Reconstitute "selenium-rich zinc foliar fertilizer": add boric acid, molybdic acid, and potassium dihydrogen phosphate to the leaching filtrate of "selenium-rich zinc organic base fertilizer", and stir evenly according to the ratio;

[0012] 3. Apply "selenium-enriched zinc organic base fertilizer" to the field where red rutabagas, onions, shallots, and barley are planted, plant red rutabagas, shallots, onions, barley, and plant protection, and then apply "selenium-enriched zinc foliar fertilizer "Accor...

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PUM

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Abstract

The invention discloses a making method of dried selenium-enriched zinc-enriched high-calcium vegetable minced fillet. The making method is characterized in that fresh fish from a clean water source are used as main raw materials, and red mushroom powder, chives, onions and barley germ syrup rich in selenium and zinc elements are used as auxiliary materials, so that each 100 grams of the dried fish contains 0.02 milligram or above of selenium, 3 milligrams or above of zinc, and 50 milligrams or above of calcium; the minced fillet is rich in DHA, zinc and calcium; the red mushroom powder, the onions, the chives and the barley germ are rich in multiplex vitamins, amino acids, chlorophyll and cellulose; and trace elements of selenium and zinc have the effects of resisting oxidation, resistingcancer and improving immunity of bodies. When the dried selenium-enriched zinc-enriched high-calcium vegetable minced fillet is eaten, people can enjoy crisp, fragrant, sweet, mellow, clean, sweet, fresh and delicious taste, the dried selenium-enriched zinc-enriched high-calcium vegetable minced fillet can benefit health and strengthen bodies, and delicious foods for reinforcing selenium, zinc and calcium for vast consumers particularly vast consumers in selenium-lacking regions are opened up.

Description

technical field [0001] The invention relates to a kind of instant food among people's daily favorite delicious food, and also relates to its cultivation and processing method, belonging to the technical field of food. [0002] technical background [0003] Fish is a delicious food that people like. No matter it is a meal or a snack, no matter men, women, old or young like to taste it, but there is no dried fish with therapeutic effect on the market. Contents of the invention [0004] The present invention uses fresh fish from a clean water source as the main raw material, and is equipped with selenium-zinc-rich red rutabaga powder, chives, onions, and maltose, so that every 100 grams of dried surimi (meat) contains more than 0.02 mg of selenium and 0.02 mg of zinc. ≥3 mg, containing calcium ≥50 mg, so that people can improve their immunity, keep fit, and prolong life while tasting delicious food . Description of drawings [0005] figure 1 It is a schematic diagram of t...

Claims

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Application Information

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IPC IPC(8): A23L17/10A23L27/00A23L33/00
CPCA23L17/10A23L27/00A23L33/00A23V2002/00A23V2200/324A23V2200/302
Inventor 赵兰英
Owner 赵兰英