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A feed additive, plant leaf technology, applied in the direction of animal feed, animal feed, application, etc., to achieve the effect of improving egg production rate, normal spirit, and deepening eggshell color
Inactive Publication Date: 2020-02-28
江苏蓝运河农业资源开发有限公司
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Summary
Abstract
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Problems solved by technology
The leaves of many plants are delicious dishes on people's tables, and some are used by farmers as feed to feed cattle, sheep, pigs, chickens, etc. Many plant leaves have good effects on disease prevention and health care , plant leaves are natural, economical, residue-free, and highly nutritious and medicinal. They can promote the growth of animals and improve the quality of meat and eggs. The auxiliary materials used as additives for minerals and chemical synthesis are incomparable
At present, domestically, a single or a combination of multiple plant leaves is used as a nutrient matrix to compound with yeast to prepare feed additives, and no relevant patent applications have been found after searching.
Method used
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Examples
Experimental program
Comparison scheme
Effect test
Embodiment 1
[0016] Preparation of Yeast Plant Leaf Feed Additive
[0017] Take pumpkin leaves, garlic leaves, green onion leaves, and hawthorn leaves respectively, pick them, wash them, and dry them in microwave. Weigh the pumpkin leaves according to the weight ratio: pumpkin leaves: garlic leaves: green onion leaves: hawthorn leaves=20:2.5:2.5:20 , garlic leaves, green onion leaves and hawthorn leaves, mixed and pulverized, passed through a 100-mesh sieve to obtain combined plant leaf powder, then weighed 55 kg of feed yeast and mixed evenly with 45 kg of combined plant leaf powder, tested, and packaged to obtain.
Embodiment 2
[0019] Preparation of Yeast Plant Leaf Feed Additive
[0020] The leaves, mugwort leaves, honeysuckle vine leaves, pepper leaves, and celery leaves are selected, washed, and dried in microwave. The weight ratio of leaves: mugwort leaves: honeysuckle vine leaves: pepper leaves: celery leaves = 40:3:1 : 1:10 Weigh the leaves, mugwort leaves, honeysuckle vine leaves, pepper leaves, celery leaves, mix and pulverize, pass through a 100-mesh sieve to get the combined plant leaf powder, then weigh 45 kg of brewer’s yeast and mix with 55 kg of combined plant leaf powder Uniform, inspected and packaged.
Embodiment 3
[0022] Preparation of Yeast Plant Leaf Feed Additive
[0023]Weigh the moss stalk leaves and nepeta leaves respectively, after picking, washing, and microwave drying, the moss stalk leaves: nepeta leaves=40:6 by weight, weigh the moss stalk leaves and nepeta leaves, mix and pulverize, pass 110 Mesh sieve to obtain combined plant leaf powder, then weigh 54 kg of Candida utilis, mix evenly with 46 kg of combined plant leaf powder, after inspection, pack to get final product.
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PUM
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Abstract
The invention belongs to the technical field of feed additive processing, and discloses a saccharomycete plant leaf feed additive. The saccharomycete plant leaf feed additive is prepared by mixing oneor two or more kinds of plant leaves and any mixture of more than two kinds of plant leaves. The preparation method of the saccharomycete plant leaf feed additive comprises the following steps: respectively carrying out sorting, cleaning, microwave drying and crushing the plant leaves, sieving the plant leaves through a 100-150 mesh sieve to obtain plant leaf powder, uniformly mixing 45-55% by weight of saccharomycetes and 45-55% of the plant leaf powder in proportion, and then packaging the material to obtain the final product. The saccharomycete plant leaf feed additive provided by the invention is used as an additive according to 1-3% by weight of livestock and poultry compound feed or mixed ration.
Description
technical field [0001] The invention belongs to the technical field of feed additives, in particular to a yeast plant leaf feed additive. Background technique [0002] Yeast cells are rich in protein and B vitamins, and are widely used in the feed industry. After feeding animals with yeast, it can not only effectively promote the digestion and absorption of feed by livestock and poultry, but also improve the utilization rate of feed and the weight gain rate of animal growth. [0003] However, at present, many manufacturers have not done enough on how to select yeast carriers (i.e. filling substances) to produce relatively stable yeast feed additives. They often only consider the easy availability of raw materials and lower costs, and often choose corncob powder, Peanut shell powder, shell powder, vermiculite powder, stone powder, zeolite powder or one or more mixtures of rice bran and bran. In consideration of production cost, the stability of yeast is ignored, and the yeas...
Claims
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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Application Information
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