Multifunctional selenium-rich nutritious food and preparation method thereof

A nutritious food and multifunctional technology, applied in the field of multifunctional selenium-enriched nutritious food and its preparation, can solve the problems of suffering from atherosclerosis and being unable to provide sufficient nutrition for the human body, so as to promote hematopoietic function and improve cerebral insufficiency The effect of blood status and spirit will not be fatigued

Pending Publication Date: 2020-05-19
薛道铭
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Eating too much refined grains can easily cause people to suffer from diseases such as atherosclerosis, myocardial infarction, and cerebral thrombosis, and cannot provide enough nutrition for the human body.

Method used

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  • Multifunctional selenium-rich nutritious food and preparation method thereof
  • Multifunctional selenium-rich nutritious food and preparation method thereof
  • Multifunctional selenium-rich nutritious food and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0036] The preparation method of multifunctional selenium-enriched nutritious food comprises the following steps:

[0037] (1) Weigh 35kg of kudzu root, 0.5kg of chrysanthemum notoginseng, 26kg of maca, 0.5kg of selenium-enriched quinoa, 1kg of selenium-enriched buckwheat, 35kg of selenium-enriched corn, 1kg of black sesame, 40kg of walnut, and 1kg of xylitol;

[0038] (2) Grind Pinghu Sanqi into 200-mesh fine powder, and grind kudzu root, maca, selenium-enriched quinoa, selenium-enriched buckwheat, selenium-enriched corn, and black sesame into 200-mesh fine powder, and then walnuts at low temperature Cool and pulverize under the bottom to make 200 mesh fine powder;

[0039] (3) Adjust the reducer to 120°C, and put kudzu powder, maca powder, selenium-enriched quinoa flour, selenium-enriched buckwheat flour, and selenium-enriched corn flour into the reducer for mixing at a speed of 6600r / min, and then follow the Cook at 100°C at a normal speed of 1500r / min to obtain cooked pow...

Embodiment 2

[0043] The preparation method of multifunctional selenium-enriched nutritious food comprises the following steps:

[0044] (1) Weigh 1kg of kudzu root, 33kg of flat lying chrysanthemum notoginseng, 1kg of maca, 40kg of selenium-enriched quinoa, 30kg of selenium-enriched buckwheat, 1kg of selenium-enriched corn, 45kg of black sesame, 1kg of walnut, 2kg of xylitol, fructooligosaccharide 3kg;

[0045] (2) Grind Pinghu Sanqi into 1000-mesh fine powder, and grind kudzu root, maca, selenium-enriched quinoa, selenium-enriched buckwheat, selenium-enriched corn, and black sesame into 80-mesh fine powder, and then walnuts at low temperature Cool down and pulverize to make 80 mesh fine powder;

[0046] (3) Adjust the reducer to 120°C, and put kudzu powder, maca powder, selenium-enriched quinoa flour, selenium-enriched buckwheat flour, and selenium-enriched corn flour into the reducer for mixing at a speed of 6600r / min, and then follow the Cook at 130°C at a normal speed of 1500r / min to...

Embodiment 3

[0050] The preparation method of multifunctional selenium-enriched nutritious food comprises the following steps:

[0051] (1) Weigh 25kg of kudzu root, 8kg of flat lying chrysanthemum notoginseng, 20kg of maca, 10kg of selenium-enriched quinoa, 15kg of selenium-enriched buckwheat, 20kg of selenium-enriched corn, 30kg of black sesame, 15kg of walnut, and 4kg of fructooligosaccharide;

[0052] (2) Grind Pinghu Sanqi into 500-mesh fine powder, and grind kudzu root, maca, selenium-enriched quinoa, selenium-enriched buckwheat, selenium-enriched corn, and black sesame into 150-mesh fine powder, and then walnuts at low temperature Cool down and pulverize to make 150 mesh fine powder;

[0053] (3) Adjust the reducer to 120°C, and put kudzu powder, maca powder, selenium-enriched quinoa flour, selenium-enriched buckwheat flour, and selenium-enriched corn flour into the reducer for mixing at a speed of 6600r / min, and then follow the Cook at 120°C at a normal speed of 1500r / min to obtai...

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PUM

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Abstract

The invention discloses multifunctional selenium-rich nutritious food. The multifunctional selenium-rich nutritious food contains the following components in parts by weight: 1-35 parts of radix puerariae, 0.5-33 parts of gynura procumbens, 1-26 parts of maca, 0.5-40 parts of quinoa, 1-30 parts of buckwheat, 1-35 parts of corns, 1-45 parts of black sesame, 1-40 parts of walnuts and 1-5 parts of afood additive. The multifunctional selenium-rich nutritious food is prepared by the steps of respectively grinding raw materials into raw material particles with different particle sizes, carrying outmixing and curing by virtue of a speed reducer, and carrying out cooling. The finished product of the invention is the selenium-rich nutritious food which is convenient to brew, and the selenium-richnutritious food can be immediately drunk after brewing, is convenient, rich in nutrition, low in calorie and fat, medicinal and edible and is an optimal nutrient choice for patients with cardiovascular and cerebrovascular diseases and diabetes mellitus, crowds with ''four-highs and one-exceeding'' (hyperlipidemia, hypertension, hyperglycemia, hyperuricaemia and overweight), sub-health crowds, mental workers and people with high social engagement frequency.

Description

technical field [0001] The invention relates to the technical field of food, in particular to a multifunctional selenium-enriched nutritious food and a preparation method thereof. Background technique [0002] With the development of social economy, people's dietary structure is more and more inclined to fine grains such as polished rice and white flour, and the proportion of coarse grain intake is getting less and less. However, eating only fine grains is likely to cause some negative effects. Starch, like white sugar, brown sugar, and chocolate, is a high-calorie food, which can easily increase the incidence of cardiovascular and cerebrovascular diseases, diabetes, and lead to obesity. And refined grains will consume a lot of calcium in the human body, because the main component of refined grains is starch, and starch is an acidic food, it will neutralize the alkaline components in the body, calcium deficiency in the body will affect bone development and lead to osteoporos...

Claims

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Application Information

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IPC IPC(8): A23L33/00A23L7/10A23L25/00
CPCA23L33/00A23L7/198A23L25/30A23V2002/00A23V2200/328A23V2200/326A23V2200/3262A23V2200/332A23V2250/6422A23V2250/284
Inventor 薛道铭
Owner 薛道铭
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