Compound microbial preparation for protecting liver and stomach
A technology of compound microorganisms and microbial preparations, which is applied in the field of compound microbial preparations for protecting the liver and stomach, can solve the problems of low protective function, ineffective effect, and single function, so as to improve functionality, increase proliferation efficiency, and inhibit Gram The effect of Bacteria-negative bacteria
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Embodiment 1
[0021] The invention provides a technical solution: a compound microbial preparation for protecting the liver and stomach, characterized in that: the main components of the microbial preparation include Clostridium butyricum, Candida utilis, leucine, lactic acid bacteria, glycine, alanine Acid; The specific preparation method of the microbial preparation comprises the following steps:
[0022] Step 1: Mix Clostridium butyricum with 95% water to form a culture medium, add a certain proportion of acid oligosaccharides to increase the proliferation efficiency of Clostridium butyricum, and the reaction time is 4 hours to form solution A;
[0023] Step 2: 1% peanut cake powder, 2% starch, 3% molasses and 85% water are prepared into a liquid culture medium by mass ratio, and after high-temperature sterilization, put Candida utilis into it, and stir for a certain period of time , leave standstill 30~35h to make Candida utilis fermented liquid, i.e. solution B;
[0024] Step 3: Mix a...
Embodiment 2
[0034] The invention provides a technical solution: a compound microbial preparation for protecting the liver and stomach, characterized in that: the main components of the microbial preparation include Clostridium butyricum, Candida utilis, leucine, lactic acid bacteria, glycine, alanine Acid; The specific preparation method of the microbial preparation comprises the following steps:
[0035] Step 1: Mix Clostridium butyricum with 95% water to form a culture medium, add a certain proportion of acid oligosaccharides to increase the proliferation efficiency of Clostridium butyricum, and the reaction time is 7 hours to form solution A;
[0036] Step 2: 2% peanut cake powder, 3% starch, 4% molasses and 90% water are prepared into a liquid medium by mass ratio, and after high-temperature sterilization, put Candida utilis into it and stir for a certain period of time , let stand for 35h to make Candida utilis fermented liquid, i.e. solution B;
[0037] Step 3: Mix and stir leucine...
Embodiment 3
[0047] The invention provides a technical solution: a compound microbial preparation for protecting the liver and stomach, characterized in that: the main components of the microbial preparation include Clostridium butyricum, Candida utilis, leucine, lactic acid bacteria, glycine, alanine Acid; The specific preparation method of the microbial preparation comprises the following steps:
[0048] Step 1: Mix Clostridium butyricum with 95% water to form a culture medium, add a certain proportion of acid oligosaccharides to increase the proliferation efficiency of Clostridium butyricum, and the reaction time is 5 hours to form solution A;
[0049] Step 2: According to the mass ratio of 1.5% peanut cake powder, 2.5% starch, 3.5% molasses and 87% water to form a liquid medium, and after high temperature sterilization, put Candida utilis into it and stir for a certain period of time , left to stand for 33h to make Candida utilis fermentation broth, i.e. solution B;
[0050] Step 3: M...
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