Compound plant extract preparation for preventing and treating porcine viral diseases and application thereof
A technology of plant extracts and preparations, applied in the direction of diseases, antiviral agents, antiviral agents, etc., can solve the problems of unstable quality, reduced growth performance, low bioavailability, etc., to improve economics and feasibility, improve Virus infection threshold, effect of simple extraction method
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[0049] In one embodiment, the preparation method of the preparation of the present invention comprises:
[0050] Aqueous enzyme extraction: After pulverizing Poria cocos and Astragalus membranaceus, water and enzymes are added to Poria cocos for hydroenzyme extraction and filtration to obtain filtrate A and filter residue A;
[0051] Alkaline extraction: add filter residue A to dilute alcohol solution, and add crushed astragalus, mix, heat extraction at pH 11-12, and filter to obtain filtrate B and filter residue B;
[0052] Alcohol extraction: After crushing Acanthopanax, add ethanol-water solution, reflux extraction, and filter to obtain filtrate C and filter residue C;
[0053] Water extraction: After crushing the licorice root, adding filter residue B and filter residue C to mix, add water to reflux extraction, and filter to obtain filtrate D and filter residue D, continue to extract filter residue D with water, and filter to obtain filtrate E;
[0054] Drying: Combine fi...
Embodiment 1
[0098] The invention provides a compound herbal preparation, the preparation method of which comprises:
[0099] Aqueous enzyme extraction: After pulverizing Poria cocos into 80 meshes, adding 80wt% ethanol solution to leaching for 6 hours at 5°C, filtering to obtain filtrate F and filter residue F, adding water and β-glucanase to filter residue F, at 60°C, The enzyme concentration is 0.8U / mL, leached for 6h, filtered to obtain filtrate A and filter residue A; the weight ratio of the Poria cocos to 80wt% ethanol solution is 1:5; the weight ratio of the filter residue E to water is 1:3;
[0100] Alkaline extraction: add the filter residue A to 5wt% ethanol solution, add crushed astragalus membranaceus into 110 mesh, mix, heat to 80°C at pH 11.5, extract for 2 hours, and filter to obtain filtrate B1 and filter residue B1, and repeat alkali extraction of filter residue B1, Obtain filtrate B2 and filter residue B2, combine filtrate B1 and filtrate B2 to obtain filtrate B; the weig...
Embodiment 2
[0106] The invention provides a compound herbal preparation, the preparation method of which comprises:
[0107] Aqueous enzyme extraction: crush Poria cocos into 70 meshes, add 90wt% ethanol solution to extract for 7 hours at 5°C, filter to obtain filtrate F and filter residue F, add water and β-glucanase to the filter residue F, at 65°C, The enzyme concentration was 1 U / mL, leached for 7 hours, and filtered to obtain filtrate A and filter residue A; the weight ratio of the poria cocos to 90wt% ethanol solution was 1:8; the weight ratio of the filter residue E to water was 1:4;
[0108] Alkaline extraction: add the filter residue A to 3wt% ethanol solution, and add astragalus crushed into 100 mesh, mix, heat to 90°C at pH 11, extract for 1.5h, filter to obtain filtrate B1 and filter residue B1, and repeat alkali extraction of filter residue B1 , obtain filtrate B2 and filter residue B2, combine filtrate B1 and filtrate B2 to obtain filtrate B; the weight ratio of the total we...
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