Method for preparing activated carbon by taking camellia oleifera shells as raw materials through microwave chemical activation method
A technology for preparing activated carbon and Camellia oleifera husk, which is applied in chemical instruments and methods, inorganic chemistry, carbon compounds, etc., can solve the problems of environmental hazards of waste water and waste gas, large consumption of activators, and long activation time, so as to expand sources and reduce The effect of production cost and easy availability of raw materials
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[0030]Example 1
[0031]A method for preparing activated carbon by microwave chemical activation method using camellia oleifera husk as raw material, which comprises the following steps:
[0032]Step 1: Take the camellia oleifera fruit and dry it naturally. After early October, the oil content of the camellia oleifera fruit reaches the highest peak, which is the fully mature period. The skin and hairs of the fruit will naturally fall off by visual observation, and it will become smooth and bright, and it will crack at 10%. Collect it later, and then place it in a ventilated place to dry naturally until the water content drops below 10%;
[0033]Step 2: Dehull the camellia oleifera fruit, take the waste husk, wash it with water and remove impurities, and dry it, take the seeds of the dried camellia oleifera fruit, collect the husk of the exhaust gas, and clean the surface of the husk until the surface And the impurities inside are completely removed, and finally put into the drying device for...
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[0042]Example 2
[0043]A method for preparing activated carbon by microwave chemical activation method using camellia oleifera shell as raw material, which comprises the following steps:
[0044]Step 1: Take the camellia oleifera fruit and dry it naturally. After the first ten days of October, the oil content of the camellia oleifera fruit reaches the highest peak, which is the fully mature period. The skin and hairs of the fruit will naturally fall off by visual observation, and it will become smooth and bright, and it will crack at 10%. Collect later, and then place it in a ventilated place to dry naturally until the water content drops below 10%;
[0045]Step 2: Dehull the camellia oleifera fruit, take the waste husk, wash it with water and remove impurities, and dry it, take the seeds of the dried camellia oleifera fruit, collect the husk of the exhaust gas, and clean the surface of the husk until the surface Completely remove the sundries inside and put it into the drying device at 40~...
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