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Spleen-strengthening syrup processing and spleen-hydrolyzing process for children

A syrup, pediatric technology, applied in the directions of drug delivery, digestive system, medical preparations containing active ingredients, etc., can solve the problems of children's choking cough, no curative effect, difficulty, etc., and achieves improved utilization, short time consumption, and low cost. Effect

Inactive Publication Date: 2021-04-16
重庆天致药业股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

It is difficult for children to take medicine, forcibly taking medicine will cause children to cough, the taste of syrup is more acceptable to children than ordinary medicine, and there is no syrup with better curative effect in clinical practice

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] The invention provides a spleen hydrolysis process for children's spleen health syrup, comprising the following steps:

[0023] Step 1, hydrolysis: According to the feeding prescription, get about 250kg of freshly minced pig spleen from the pre-processing post, accurately weigh according to the regulations, add 3-6 times the weight of water after weighing each bucket, stir well, and then use vacuum suction to the reaction tank In the interlayer, the interlayer is heated by steam, the steam pressure is about 0.2MPa, stirred, and the mass concentration of 4% sodium hydroxide solution is added to adjust the pH value to 7.2-7.5. When the temperature reaches 45-48°C, the steam pressure is adjusted to keep the temperature in the tank At 45-50°C, add 5-10kg of trypsin (trypsin activity higher than 2500 units), hydrolyze for 6-12 hours, add phosphoric acid to adjust the pH value to 5.5-6.0, heat the interlayer with steam, and the steam pressure is about 0.2MPa , After boiling, ...

Embodiment 2

[0027] The embodiment of the present invention provides a spleen hydrolysis process for processing children's spleen health syrup, comprising the following steps:

[0028] Hydrolysis: According to the feeding prescription, get about 350kg of freshly minced pig spleen from the pre-processing post, accurately weigh according to the regulations, add 3-6 times the weight of water after weighing in each bucket, stir well and suck it into the reaction tank with vacuum, interlayer Heat with steam, the steam pressure is about 0.5MPa, stir, add 4% sodium hydroxide solution to adjust the pH value to 7.2-7.5, when the temperature reaches 45-48°C, adjust the steam pressure to keep the temperature in the tank at 45-55°C , add 5-10kg of trypsin (trypsin activity higher than 2500 units), hydrolyze for 6-12 hours, add phosphoric acid to adjust the pH value to 5.5-6.0, heat the interlayer with steam, the steam pressure is about 0.4MPa, reduce the steam after boiling Pressure to about 0.1MPa, k...

Embodiment 3

[0032] The embodiment of the present invention provides a spleen hydrolysis process for processing children's spleen health syrup, comprising the following steps:

[0033] Step 1, hydrolysis: According to the feeding prescription, get about 300kg of freshly minced pig spleen from the pre-processing post, accurately weigh according to the regulations, add 3-6 times the weight of water after weighing in each bucket, stir well, and then use vacuum suction to the reaction tank In the interlayer, the interlayer is heated by steam, the steam pressure is about 0.3MPa, stirred, and 4% sodium hydroxide solution is added to adjust the pH value to 7.2-7.5. When the temperature reaches 45-48°C, adjust the steam pressure to keep the temperature in the tank at 45 -55°C, add 5-10 kg of trypsin (trypsin activity is higher than 2500 units), hydrolyze for 6-12 hours, add phosphoric acid to adjust the pH value to 5.5-6.0, heat the interlayer with steam, the steam pressure is about 0.3MPa, After ...

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PUM

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Abstract

The invention discloses a spleen-strengthening syrup processing and spleen-hydrolyzing process for children, which comprises the following steps: taking 250-350kg of fresh minced pig spleen, accurately weighing the fresh mince pig spleen according to the specification, conducting weighing for each barrel, adding water with the amount being 3-6 times by weight, uniformly conducting stirring, sucking a formed solution into a reaction tank in vacuum, introducing steam into an interlayer for heating under the steam pressure of 0.2-0.5 MPa, conducting stirring, adding a sodium hydroxide solution with the mass concentration of 4% to adjust the pH value to 7.2-7.5, keeping the temperature in the tank at 45-55 DEG C, adding 5-10kg of pancreatin (trypsin activity is higher than 2500 units), conducting hydrolyzing for 6-12 hours, adding phosphoric acid to adjust the pH value to 5.5-6.0, introducing steam into an interlayer for heating under the steam pressure of about 0.2-0.4 MPa, reducing the steam pressure to about 0.1 MPa after boiling, and keeping slight boiling for 30-50 minutes. The process is simple in operation steps, cost is low, and consumed time is short.

Description

technical field [0001] The invention relates to a medicine processing technology, in particular to a spleen hydrolysis technology for processing children's spleen health syrup. Background technique [0002] Syrup is a viscous, high-concentration sugar solution made by boiling or other techniques. The raw material of making syrup can be sugar water, sugar cane juice, fruit juice or other vegetable juice etc. Since the syrup has a very high sugar content, it can be stored for a relatively long time in an airtight state without refrigeration. Syrup can be used to make drinks or sweets. But common syrup nutrition is too single, can not satisfy people's demand to syrup nutrition. [0003] At present, children with poor diet are prone to symptoms such as spleen weakness, indigestion, sallow complexion, weakness of limbs, weak pulse, cough due to lung deficiency, lack of food and loose stools, and severe symptoms such as vomiting and diarrhea. It is difficult for children to ta...

Claims

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Application Information

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IPC IPC(8): A61K35/26A61K9/00A61P37/02A61P1/14
Inventor 刘玉琴兰志明江宁发
Owner 重庆天致药业股份有限公司
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