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Processing technology and processing device of herba dendrobii solid beverage

A technology for solid beverages and processing equipment, applied in biochemical equipment and methods, methods for sampling biological materials, methods for supporting/immobilizing microorganisms, etc., can solve problems such as unsatisfactory

Pending Publication Date: 2022-01-11
安徽斛生记生物科技有限公司
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  • Abstract
  • Description
  • Claims
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AI Technical Summary

Problems solved by technology

[0003] Although there are many types of solid drinks on the existing market, they can no longer meet people's needs for taste and health care. They have a better taste, and at the same time, drinks with high nutrition and certain health care are more and more favored by consumers. , for this reason, we propose a kind of processing technology and processing equipment of dendrobium solid beverage

Method used

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  • Processing technology and processing device of herba dendrobii solid beverage
  • Processing technology and processing device of herba dendrobii solid beverage

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Embodiment Construction

[0021] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0022] see Figure 1~2 , the present invention provides a technical solution:

[0023] A processing technology of dendrobium solid beverage, comprises the steps:

[0024] Step 1: Soak fresh Dendrobium candidum, American ginseng, yam, almond nuts and green skin in warm water for 30-45 minutes, wash the surface repeatedly 5-6 times, drain the water and wrap them with gauze separately, and separate the various raw materials Place it in a boiling pot and immerse...

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Abstract

The invention discloses a processing technology of herba dendrobii solid beverage. The herba dendrobii solid beverage is composed of a fresh herba dendrodii officinalis component, a radix panacis quinquefolii component, a rhizoma dioscoreae component, an almond nut component and a pericarpium citri reticulatae viride component. The radix panacis quinquefolii has a good effect of nourishing kidney yin, and a remarkable function of resisting oxidation and improving immunity of the body. The rhizoma dioscoreae contains various amino acids required by the human body, vitamin C and mucus, and has good nourishing, tonifying and strengthening effects on the human body. The almond nut can improve the taste of the solid beverage. The pericarpium citri reticulatae viride has the effects of soothing the liver, relieving stagnant qi, activating blood circulation to remove stasis and disintegrating masses. After cleaning, sterilization and smashing, mixed power is fed into a production box through a feeding hopper. Residues in the mixed powder are filtered out by a first filter screen, and then the herba dendrobii solid beverage is produced by stirring and mixing, enzymolysis and fermentation, drying and fine grinding in the production box.

Description

technical field [0001] The invention relates to the technical field of beverage production, in particular to a processing technology and processing equipment of a dendrobium solid beverage. Background technique [0002] Dendrobium is the general term for Dendrobium orchidaceae plants. It is also known as "Golden Grass" and "Soft Gold" among the people. It is listed as the first of the "Nine Great Immortal Grasses of China" and is a traditional precious Chinese medicinal material. Widely distributed in my country's Yunnan, Sichuan, Guizhou, Guangxi, Fujian, Anhui, Zhejiang, Jiangsu, Hunan, Jiangxi and other places. As early as in the "Shen Nong's Materia Medica" and the modern "Pharmacopia of the People's Republic of China", Dendrobium has the functions of nourishing yin and clearing heat, nourishing the stomach and promoting body fluid, nourishing the liver and improving eyesight. Among them, Dendrobium polysaccharides, alkaloids, and Dendrobium phenol have the functions of...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L2/39A23L33/00C12M1/34C12M1/12C12M1/04C12M1/02C12M1/00B02C4/02B02C23/08
CPCA23L2/382A23L2/39A23L33/00C12M23/48C12M27/06C12M29/00C12M29/20C12M33/14C12M37/04C12M41/12C12M41/22C12M41/24B02C4/02B02C23/08A23V2002/00A23V2200/30A23V2200/324
Inventor 韩冬韩松陈乃栓仇传慧
Owner 安徽斛生记生物科技有限公司
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