Method for cultivating vegetables in organic soil

Abstract

A method for cultivating vegetables in organic soil includes such steps as preparing the organic soil from the fermented leftover of agricultural crops, fermented organic fertilizer and clean soil, digging the ditches, spreading plastic film on the bottom of each ditch, filling said organic soil, covering it by a layer of cleaning soil, laying a drop irrigation system, irrigating, covering by a plastic film for 5-7 days, cooling, and planting vegetables.

Description

technical field

[0001] The invention relates to a cultivation method, in particular to an organic soil cultivation method for facility vegetables. Background technique

[0002] Facility vegetables refer to vegetables grown in covered protection devices such as greenhouses or greenhouses. At present, their cultivation mainly includes traditional soil cultivation, soilless cultivation of peat, vermiculite and other substrates, soilless cultivation of rock wool nutrient solution and organic ecological soilless cultivation. . They have the following defects respectively:

[0003] 1. The traditional soil cultivation has great differences in the fertility of different plots, and the standardization is poor. Traditional soil cultivation farmers often use large amounts of water and fertilizers for facility vegetable production, and use a large amount of organic fertilizers and chemical fertilizers. The quality declines, and at the same time, it is easy to cause groundwater polluti...