36 results about "Soft fruit" patented technology

The invention discloses a non-thermal processing method for soft fruit and vegetable cans, and belongs to the technical field of can processing. The method comprises the following steps of sorting, classification, washing, removal of peels, kernels and seeds, slicing, crisp keeping, blanching, cooling, canning, blending, vacuum seal, high hydrostatical sterilization and the like, wherein the pressure of the high hydrostatical sterilization is 400 to 600 MPa, and the pressure maintaining time is 3 to 30 min. In the method, the blanching is combined with the high hydrostatical sterilization, so that compared with the conventional processing technology for the fruit and vegetable cans, the method has the advantages of killing microorganisms, passivating endogenous enzymes, maintaining organoleptic quality such as color, smell, taste and the like and the nutrient components of the product, ensuring food safety, prolonging storage period under the condition of not adding preservatives, and eliminating the cooking smell of the conventional fruit and vegetable cans; and metal cans and glass bottles are replaced by EVOH/PVPP bottles or bags with high oxygen barrier property, so that the soft fruit and vegetable cans are light and portable, attractive, convenient to open and easy to transport.

The invention relates to the air blast soft fruit harvesting device comprising an air flow director (1), pulsator (2), distancing channel (3), segmented extension (4) and blower fan (5) assembly. The distancing channel (3) is connected with the segmented extension (4) on the top side and with the pulsator (2) on the bottom side, whereas the pulsator (2) is simultaneously connected with the air flow director (1) on the bottom side, and the segmented extension (4) is connected with the blower fan (5). The blower fan (5) constantly sends air to the director (1), through the segmented extension (4), distancing channel (3) and pulsator (2) directing the air towards a fruit shrub, thus shaking ripe fruits. In the course of the rotation of the pulsator (2) rotor (32), the pulsator (2) alternately sends air, in a single cycle, through the channels (6,7 and 8), and then through the channels (9, 10 and 11) of the director (1), where the air flow leaving the pulsator (2) varies, achieving its power impact. It is possible to regulate the air blast power and speed over the connecting tube (78) by discharging part of the air which the blower fan (5) sends towards the director (1), into the atmosphere. The regulation is performed manually with the lever (81). Thus, regulation of the air blow power impact on a fruit shrub is obtained. When using the device for harvesting soft fruit, two devices are used simultaneously, positioned in such way that there is a row of shrubs between them.

The invention belongs to the technical field of drink prescription and confecting method, which more particularly relates to a method for confecting icy fresh flower and fruit tea. According to the reasonable compatibility of Chinese medicine, flower, Chinese herbal medicines, fruits, milk and tea are combined by a certain prescription to make into drink. The flowers and the herbal medicines are floating at the upside, and fine and soft fruits sink at the bottom, which is vivid and nice. The prepared drink is modern, delicious and nourishing. The invention is suitable for long-term drinking. Natural materials have various health care efficacies, which can achieve health care effect by long-term drinking. The invention has the characteristics of delicious taste, fresh color, beautiful appearance and modern drink of pearl milk tea; the drink is managed well and healthily, which not only has the efficacies of reducing fever and curing fever and cold of cool tea but also has the effects of removing toxin for beauty treatment, balancing incretion, tranquilizing and allaying excitement, remedying the constipation, nourishing yin for strengthening body, etc.

The invention provides a cell signal guided fruit colorant. The invention belongs to the technical field of fruit coloring, and relates to a cell signal guided fruit colorant. The colorant comprises the following components: propyl dihydrojasmonate, 2-(3,4-dichlorophenoxy)triethylamine, an emulsifying agent and water. Compared with the prior art, the fruit colorant has the following advantages andeffects that 2-(3,4-dichlorophenoxy)triethylamine contained in the colorant is matched with propyl dihydrojasmonate, so that the coloring time of fruits can be effectively shortened, and a uniform coloring effect can be achieved; the colorant contains propyl dihydrojasmonate, so that the color and the quality of fruits can be effectively improved, soft fruits and rotten fruits cannot be caused, and the fruit cracking rate is effectively reduced; the colorant can effectively increase the sweetness and taste of the fruits; all the components of the colorant do not generate harmful substances, so that the colorant is safer and more environment-friendly.

The invention relates to the technical field of juice squeezing and pulp grinding machines, in particular to a juice squeezing and pulp grinding machine with a water feed device.The juice squeezing and pulp grinding machine comprises a grinding device for squeezing juice and grinding pulp.The water feed device which is a water supply device is mounted on the grinding device and is connected with the grinding device by a flow control device, so that the flow of water supplied to the grinding device by the water supply device can be controlled.The juice squeezing and pulp grinding machine has the advantages that medium soft fruits and vegetables can be ground by the juice squeezing and pulp grinding machine, juice can be squeezed from the medium soft fruits and vegetables by the juice squeezing and pulp grinding machine, juice further can be squeezed from oily and hard fruits and vegetables by the juice squeezing and pulp grinding machine, accordingly, the juice squeezing and pulp grinding machine is high in applicability, and diversified living requirements of people can be met.

The invention discloses a preparation method for a microbial fruit preservative. The preparation method includes the following steps: step (1) of fermenting bacillus licheniformis ZJU-X1; step (2) offermenting bacillus subtilis strain xp: preparing an LB medium (all by quality concentration g/L); and step (3) of mixing the preservatives 1 and 2 at a mass ratio of 1:2. The microbial fruit preservative is obtained by fermentation through natural probiotic microorganisms, which can effectively preserve fruits, especially very fragile and soft fruits such as strawberries. The microbial fruit preservative only needs to be sprayed without harm.

The invention discloses a fruit picking device which comprises a brake, a handle, a connecting rod, an elastic net bag and a steel wire. The brake fixedly sleeves the handle, the handle is fixedly connected with the connecting rod, the connecting rod is a hollow tube, the top end of the connecting rod is fixedly connected with the elastic net bag, a steel claw is arranged in the elastic net bag, and the top end of the steel claw is in transmission connection with the brake through the steel wire. The fruit picking device is particularly applicable to picking fruits at some corners beyond reach of arms at treetops, under forests and in bushes and some fruits with spines or very soft fruits which are inconveniently picked by hands or cannot be picked by existing labor tools. In addition, the size of the fruit picking device can be adjusted according to the sizes of plant fruits and a practical use environment, so that workers safely, conveniently, rapidly and effectively pick the plant fruits. The fruit picking device is similar to a manipulator, simple in structure, convenient to use, rapid, safe and sanitary, time and labor can be saved, and working efficiency is improved.

The invention relates to a bubble type fruit cleaning machine. The bubble type fruit cleaning machine comprises a cleaning tank, a spray pipe, an upper roller banister brush, a lower roller banister brush, a broken line bubble blowing pipe, a left conveying net band, a right conveying net band, a blowdown opening, a fixed support I, a fixed support II and a fixed support III. The bubble type fruit cleaning machine disclosed by the invention is designed specially aiming at the characteristics of fruits with soft fruit peel. On one hand, dirt on the surface of the fruits can be thoroughly cleaned, and besides, sludge under the fruit peel can also be cleared away, so that the fruit cleaning effect is ideal; on the other hand, the mechanical injury of the fruits can be well reduced, and the quality of products can be improved. Through the adoption of the bubble type fruit cleaning machine disclosed by the invention, the resource allocation of enterprises can be optimized, the production efficiency is improved, in continuous production, the fruit breaking rate is reduced, and the enterprise cost is saved.

The invention discloses a preparation method of a soft fruit tin, belonging to the field of soft fruit tins. The preparation method of the soft fruit tin comprises the following steps: selecting raw material, cleaning, peeling, decoring, dicing/cutting into strips, cupping, adding a soup into the raw material, sealing, sterilizing, cooling, stacking tins, warehousing and packaging, wherein in the step of sealing, inert gas replaces air in the tin for sealing; the inert gas is a mixed gas of carbon dioxide with the weight percentage of 65-75% and nitrogen with the weight percentage of 25-35%. The preparation method of the soft fruit tin has the beneficial effects that after cupping and adding the soup into the raw material, air is not exhausted and the tin is directly sealed, so that an air exhausting process is omitted and the oxidation speed of fruits in a cup is inhibited; the plastic cup is not deflated and the sealing effect is good; human resources and material resources are saved; the process is shortened, the working efficiency is improved, and the cost is reduced; and the prepared soft fruit tin has consistent technical indexes with the soft fruit tin prepared by the conventional preparation method.

The invention discloses an electromagnetic control height fruit picking device. The fruit picking device comprises a height picking rod, a shearing and picking pipe head and a soft fruit guiding bag; a fork-shaped support is arranged at the top of the height picking rod, an operating and controlling keyboard and a rod-followed power source are arranged at the bottom of the height picking rod, the shearing and picking pipe head is installed at the end of the fork-shaped support through a rotary shaft, a pipe head adjusting device is arranged between the shearing and picking pipe head and the fork-shaped support, the soft fruit guiding bag is arranged at the bottom of the shearing and picking pipe head, the shearing and picking pipe head is provided with electromagnetic fruit picking shears, the electromagnetic fruit picking shears comprise a frame-shaped shear shank, an upper sliding shear, a lower sliding shear, a magnetic suction cup and an electromagnetic coil. According to the electromagnetic control height fruit picking device, by means of the height picking rod, fruits at all heights can be collected and picked conveniently, the shearing and picking pipe head is adjusted by the pipe head adjusting device to a corresponding angle to the fruits, then picking and shearing are conducted, by means of the electromagnetic fruit picking shears, a fruit farmer can shear fruit branches on the ground conveniently, and the fruits are loaded into a basket or other fruit containers by the soft fruit guiding bag automatically. Therefore, the electromagnetic control height fruit picking device is reasonable in structure and convenient to use.

The invention discloses a double-face fruit and vegetable peeler. The double-face fruit and vegetable peeler mainly comprises an installation frame, a planer blade and a sawtooth blade; the installation frame is square, a pair of installation bases are arranged on each symmetric lateral face of the installation frame, pin shafts are fixed to the installation bases, bending edges are symmetrically arranged at the two ends of the planer blade and at the two ends of the sawtooth blade, and a through hole matched with the corresponding pin shaft is formed in each bending edge; the planer blade and the sawtooth blade are correspondingly inserted into the pin shafts of the two pairs of installation bases of the installation frame in a connected mode, protection covers are arranged on the outer side of the planer blade and the outer side of the sawtooth blade, are clamped to the lateral walls of the installation bases in a connected mode, and are made of transparent materials. According to the double-face fruit and vegetable peeler, the planer blade is used for cutting the cuticular layers of hard fruits and vegetables (such as cucumbers and apples), and the sawtooth blade is used for cutting soft fruits and vegetables (such as tomatoes). The double-face fruit and vegetable peeler can meet the different fruit peel removing requirements, and is convenient to hold and quite safe.

An orange picking device comprises a telescopic orange picking rod, a tubular orange picking head and a soft fruit guide bag, wherein the telescopic orange picking rod comprises a telescopic top rod and a control bottom rod, a bent rod rotating wheel and an orange shearing rocker arm are arranged at the bottom of the control bottom rod, the tubular orange picking head is arranged at the top end of the telescopic top rod, a pedicel propping plate and remote control orange shears are arranged on two sides of the tubular orange picking head respectively, the remote control orange shears comprise a swing shear shank, opening shear bodies and an orange shearing warped rod, and the soft fruit guide bag is arranged at the bottom of the tubular orange picking head. Oranges borne in high positions of orange trees can be picked off conveniently by the aid of the telescopic orange picking rod, pedicels of the oranges picked by the tubular orange picking head are not long, the oranges automatically roll into baskets or other orange containers along the soft fruit guide bag, so that orange farmers can stand on the ground to pick the oranges conveniently, and peels of the oranges cannot be poked. Thus, the orange picking device is reasonable in structure and convenient to use and can reduce the labor intensity of the orange farmers and increase income of the orange farmers.

The subject matter of the invention is collective containers used with individual containers, especially for soft fruit and mushrooms. Moreover, the invention provides the collective container blank and the kit that includes it. The collective container can be used in the transport, sales, during harvest and purchase of soft fruit and mushrooms.

The invention discloses automatic soft fruit packaging equipment. The equipment comprises a supporting mechanism, the supporting mechanism is provided with a horizontal support and a horizontal driving unit, the horizontal support is provided with a conveying support and a vertical driving unit, and the conveying support is provided with a conveying mechanism used for conveying fruits and a full box automatic induction filling device. The full box automatic induction filling device is located at the downstream portion of the conveying mechanism and comprises a supporting frame, and the supporting frame is provided with a buffering mechanism and a rotary induction discharging mechanism. Therefore, automatic lifting can be achieved, so that the boxing weight is guaranteed, boxes can be automatically replaced after boxing is completed, automatic, continuous and lossless soft packaging of the fruits is achieved, all the mechanisms and devices can automatically return to the original position after completing actions, the next time of fruit packaging is prepared, and therefore full-automatic and continuous packaging after fruit sorting is achieved.

A finger operated extraction tool for stemming strawberries and other fruit and produce, the tool having a U-shaped configuration with two elongated prongs with pointed tips having a flat band end interconnecting the two prongs and spacing the prongs apart, the band end forming a leaf spring that returns the prongs to a parallel position after the tips of the prongs are urged together by a user's fingers, the prongs preferably being bifurcated forming two tines with pointed end and having edges that are sharpened for improved stemming.

The invention discloses a soft fruit candy containing noodles. The soft fruit candy comprises the following raw materials: high gluten flour, eggs, vegetable juice, spiced salt, soybean phospholipid, white granulated sugar, edible essence, maltose, xylitol, mannitol, denaturated potato starch and water. In the soft fruit candy containing noodles, the eggs and the vegetable juice are added in noodles, so that the noodles are in natural vegetable color, attractive in appearance, delicious in taste, and more healthful; The noodles are steamed, fried and dried, contain complete nutrients and are crispy in taste; the soft candy has high resilience and fruity smell, and the denaturated potato starch is employed instead of gelatin, so that the soft fruit candy is safer and more healthful; sugar alcohols are used instead of white granulated sugar, sweetness is provided, no harm can be caused for a human body, and therefore, the soft fruit candy is suitable for wide range of people; noodle blanks are enwrapped by the soft candy, and the obtained product is fine and smooth in texture, is chewy and has various tastes and rich inner substances. The whole soft candy is moderate in sweetness, has sweetness and resilience of the soft candy as well as fragrance and crispy taste of the noodles, thereby leading a person to endless aftertastes, and meeting the taste requirement of consumers.

The invention discloses soft fruit cleaning and drying equipment, which comprises a main cleaning box, wherein a cleaning cavity is formed in the main cleaning box, a power cavity is formed in the upper side of the cleaning cavity, and a driving shaft extending downwards into the cleaning cavity is rotatably connected to the upper wall of the power cavity. A crankshaft located on the right side ofthe driving shaft is rotatably connected to the upper wall of the power cavity, a rotating power mechanism is arranged in the power cavity, a grabbing box is fixedly connected to the top end of the right wall of the cleaning cavity, a grabbing cavity with a downward opening is formed in the grabbing box, and spline shafts are rotatably connected to the left wall and the right wall of the grabbingcavity. According to the fruit cleaning device, fruits can be fixed through the placement box capable of automatically fixing soft fruits; meanwhile, the placement box is driven to rotate forwards and backwards so as to clean the fruits, and meanwhile, the cleaning cavity can be generally dehumidified through water flow power of water drainage.

The invention discloses a soft fruit cell sap extraction process and device. The process comprise the following steps: (S1) heating leaves or petals in a closed container at high temperature of 203-221 DEG C and high absolute pressure of 130-320 KPa; (S2) locally cooling the top of the container in an air-cooling or water-cooling manner, keeping the absolute pressure in the container at 70-100KPa,controlling the temperature in the container at 203-221 DEG C, continuously evaporating cell sap in the container, and forming liquid drops at the top and enabling the liquid drops to fall into a containing cup in the container; and (S3) keeping the internal absolute pressure at 70-100KPa and the temperature at 176-196 DEG C to purify and stabilize the cell sap, so as to obtain stabilized micro-clustered cell sap. The cell sap extraction device is ingenious in structure, nutritional ingredients of raw materials can be completely extracted into the cell sap container at high temperature to form cell sap, harmful impurities such as drug residues and heavy metal possibly carried in plant cells are completely removed, the extraction rate is high, and the quality is good.