Continuous coupled solid-state fermentation method and biological reactor
A biological reaction device, solid-state fermentation technology, applied in the field of fermentation industry to save manpower and material resources
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example 1
[0022] Example 1: Continuous fermentation of enzymatic hydrolysis, fermentation and air stripping coupled with steam-exploded straw fermentation to produce cellulose ethanol
[0023] Material preparation: cut the corn stalks to a length of 2-3 cm, maintain 1.4 MPa in the steam explosion tank for 5 minutes, release the pressure instantly, and obtain the steam explosion straw.
[0024] Sterilization: Steam-exploded straw is sterilized in another container at 121-125°C for 15-20 minutes. Vertical tank and horizontal tank are sterilized, enter steam from (5)(8), exhaust steam from (6)(9), maintain the pressure at 121-125°C for 15-20min.
[0025] Mixing, feeding and enzymatic hydrolysis: by passing CO before feeding 2 Air in the replacement tank, (5)(8) intake, (6)(9) exhaust. The sterilized and cooled steam-exploded straw is mixed with cellulase at a ratio of 20μ / g-steam-exploded straw, and the water content is adjusted to 65-75%. According to the ratio of adding 1g of yeast fo...
Embodiment 2
[0027] Example 2: Enzymolysis, fermentation and gas-solid separation coupled continuous fermentation of steam-exploded wheat straw solid-state fermentation to produce hydrogen
[0028] Material preparation: cut the wheat straw to a length of 15-20 cm, maintain 1.4 MPa in the steam explosion tank for 5 minutes, release the pressure instantly, and obtain the steam explosion wheat straw.
[0029] Sterilization: Put the steam-exploded wheat straw into the sterilizer for sterilization, the sterilization temperature is 121-125°C, and the sterilization time is 15-20min; the solid-state fermentation reactor is sterilized by steam, and the steam is from (5) (8 ) enters, flows out from (6)(9), and maintains at 121-125°C for more than 30 minutes.
[0030] Enzymatic hydrolysis: prepare cellulase into a 100μ / ml solution, and then mix the solution with sterilized and cooled steam-exploded wheat straw at a ratio of 20μ / g. Adjust the temperature of the horizontal tank to maintain 35±1°C. Op...
Embodiment 3
[0034] Example 3: Fermentation, gas stripping coupled continuous fermentation for the production of ethanol by solid-state fermentation of sweet sorghum
[0035] Material preparation: remove the sorghum ears, sorghum leaves and roots from the mature harvested sweet sorghum stalks and crush them;
[0036] Sterilization: Put the crushed sweet sorghum stalks into a sterilizing pot for sterilization, the sterilization temperature is 121-125°C, and the sterilization time is 15-20min; the solid-state fermentation reactor is sterilized by steam, and the steam is from (5) Enter, flow out from (6), maintain 121-125°C for more than 30 minutes.
[0037] Fermentation: Mix Angel yeast (purchased in the market) with sterile water, the mixing ratio is 1g of yeast plus 40mL of sterile water, activate at 35°C for 25-30min, and then place it at room temperature for 45-60min after activation; In the sterilized container, mix the sweet sorghum with the activation solution according to the ratio ...
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