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Sweet potato starch producing and sweet potato residues processing technique

A sweet potato starch and processing technology technology, applied in food processing, food science, organic fertilizers and other directions, can solve the problems of deposition and odor, affecting people's production and living conditions, polluting the environment, etc., to achieve increased added value, white and delicate appearance, Flavorful and soft effect

Inactive Publication Date: 2008-10-15
HUNAN TIANSHENG ORGANIC AGRI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Because in the production process of sweet potato starch, a large amount of potato dregs will be produced. If this kind of potato dregs is not treated, it will deposit and stink, which will not only pollute the environment, but also affect people's production and living conditions.

Method used

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Embodiment Construction

[0013] Below in conjunction with embodiment, the present invention will be further described.

[0014] The technological process adopted in this embodiment includes: conveying, cleaning, disintegration, and separation of pulp and residue. So far, it is divided into two routes: one is potato residue press filtration, potato residue crushing, drying, and potato residue packaging; the other is starch raw Slurry filtration, separation, starch milk dehydration, sweet potato starch drying, gas powder separation, sieving, sweet potato starch packaging, sweet potato starch finished products. The selected equipment includes: belt conveyor, cleaning machine, crushing machine, raw slurry tank, slurry pump, filter press device, crusher, cylinder drying device, filter device, cyclone separator, butterfly separator , Material conveying device, fan, air drying device, cyclone separator and bag separator, two-stage screen machine, packaging device and industrial boiler, etc.

[0015] During ...

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Abstract

The invention discloses a method for producing sweet potato starch and treating sweet potato dregs and belongs to the field of food processing. The method comprises the following steps: delivery, washing, pulverization, slurry-dreg separation (filter-pressing of sweet potato dreg, pulverization of sweet potato dreg, drying and packaging of sweet potato dreg), filtration of starch stock, separation, dehydration of starch milk, drying of sweet potato starch, gas-powder separation, sieving, packaging of sweet potato starch, and fashioning. The method has the advantages of high yield of sweet potato starch, high resource utilization rate and no environmental pollution. The method is used for the production of starch from sweet potatoes with different starch contents, as well as starch-containing tuber crops such as potato, taro and Kudzuvine root. The method is implemented by physical process without using any chemicals, so that the sweet potato starch is free of harmful chemical residues.

Description

Technical field [0001] The invention relates to the field of food processing, in particular to a process for producing sweet potato starch and treating potato dregs. Background technique [0002] Sweet potato is a high-yield and drought-tolerant dry food crop. It has always been used as supplementary food and livestock feed in times of famine. Sweet potatoes in normal years are mainly used to process sweet potato starch, and then processed from sweet potato starch into potato flour chips, potato vermicelli, and potato chips. Vermicelli and other foods, or sweet potato starch as industrial raw materials. The production process of sweet potato starch is actually a physical separation process, which is to separate the cellulose, protein, inorganic salt and other substances in the raw material from the starch. In the prior art, there are two main types of sweet potato starch production processes, one is the mechanized production method, and its process flow is: conveying→cleani...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/2165A23K1/14C05F11/10A23K10/37A23L19/15
CPCY02P60/87
Inventor 李拥军陈爱林
Owner HUNAN TIANSHENG ORGANIC AGRI
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