Bio organic fertilizer for aquaculture and paddy field and producing method thereof
A bio-organic fertilizer and aquaculture technology, applied in the direction of organic fertilizers, etc., can solve the problems of declining nutritional quality and taste, inability to control, soil desertification, etc., and achieve the effect of reducing the amount of chemical fertilizers, wide application and environmental protection.
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Embodiment 1
[0052] Weigh 15 parts of dried fruit waste residue and put it into the fermentation tank, add 5 parts of water, the pH value is natural, stir, so that the fruit waste residue and water are evenly mixed, sterilized, and at room temperature, 0.4 parts by weight of green wood The mold species are inoculated on the sterilized fruit waste residue solid medium for fermentation. During the fermentation process, in order to maintain moisture and evenly distribute the water, a small amount of sterile water is sprayed into the fruit waste residue solid medium every two days and stirred. for complete fermentation. The fermented fruit waste residue degradation product is dried at 90°C.
[0053] Mix 10 parts of fruit waste residue degradation product, 0.5 part of taurine, 52.7 parts of soil, and 10 parts of peat evenly, then pulverize and pass through an 80-mesh sieve. Mix 2.5 parts of Streptomyces hygroscopicus liquid, 2.5 parts of Streptomyces aureus chromogenes liquid, 3 parts of Bacil...
Embodiment 2
[0055] Weigh 15 parts of dried fruit waste residue and put it into the fermentation tank, add 5 parts of water, the pH value is natural, stir, so that the fruit waste residue and water are evenly mixed, sterilized, and at room temperature, 0.4 parts by weight of green wood The mold species are inoculated on the sterilized fruit waste residue solid medium for fermentation. During the fermentation process, in order to maintain moisture and evenly distribute the water, a small amount of sterile water is sprayed into the fruit waste residue solid medium every two days and stirred. for complete fermentation. The fermented fruit waste residue degradation product is dried at 90°C.
[0056] Mix 10 parts of fruit waste residue degradation product, 0.3 part of taurine, 46.7 parts of soil, and 10 parts of peat, then pulverize and pass through an 80-mesh sieve. Mix 3 parts of Streptomyces hygroscopicus liquid, 3 parts of Streptomyces aurochromogenus liquid, 4 parts of Bacillus cereus liq...
Embodiment 3
[0058] Weigh 15 parts of dried fruit waste residue and put it into the fermentation tank, add 5 parts of water, the pH value is natural, stir, so that the fruit waste residue and water are evenly mixed, sterilized, and at room temperature, 0.4 parts by weight of green wood The mold species are inoculated on the sterilized fruit waste residue solid medium for fermentation. During the fermentation process, in order to maintain moisture and evenly distribute the water, a small amount of sterile water is sprayed into the fruit waste residue solid medium every two days and stirred. for complete fermentation. The fermented fruit waste residue degradation product is dried at 90°C.
[0059] Mix 10 parts of fruit waste residue degradation product, 0.1 part of taurine, 58.9 parts of soil, and 10 parts of peat evenly, then pulverize and pass through an 80-mesh sieve. Mix 2 parts of Streptomyces hygroscopicus solution, 2 parts of Streptomyces aureus chromogenicus solution, 2 parts of Bac...
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