Screening method for heavy metal low accumulated and low enriched vegetable variety
A screening method and heavy metal technology, which is applied in the field of agricultural product quality and safety, can solve problems such as the inability to implement the repair cycle, and the heavy metal content of small vegetables with room for environmental selection, and achieve the effects of simple operation, safety assurance, and wide applicability
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0042] Screening method for low accumulation / low enrichment vegetable varieties of heavy metals.
[0043] According to "Safety Requirements for Agricultural Product Quality and Safety Pollution-free Vegetables (GB18406.1-2001), "NY5089-2005 Pollution-free Food Green Leafy Vegetables", "NY5082-2005 Pollution-free Food Root Vegetables", "NY5074-2005 Pollution-free Food Melon According to the requirements of the standards such as "Vegetables", there are strict restrictions on the content of Hg, As, Pb, and Cd in vegetables. Therefore, the low-accumulation / low-enrichment vegetable varieties of these four heavy metal elements were carried out by using pot experiments. Screening; The vegetable varieties screened are currently the leading varieties in domestic conventional cultivation, including: melons, solanaceous fruits, leafy vegetables, and rhizomes, of which melons include: pumpkin (Gan Li), cucumber (Jinyou No. 1) , loofah (Jiangsu No. 1, Hangzhou local fragrant loofah), long ...
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More 