Ganoderma lucidum powder production method
Patent Information
- Authority / Receiving Office
- CN · China
- Current Assignee / Owner
- 山西瑞芝生物科技有限公司
- Publication Date
- 2009-06-10
Abstract
Description
technical field
[0001] The invention relates to a method for preparing a food composition by using fungi. Specifically, corn and wheat crushed particles are used as raw materials, ganoderma lucidum is used as a strain, and a solid-state fermentation method is adopted to produce ganoderma food with health care functions. Background technique
[0002] Ganoderma lucidum is a herbal medicine in traditional Chinese medicine. It is a fungus with both medicinal and edible effects. Modern science has proved that Ganoderma lucidum has immune regulation, improves the body's resistance to hypoxia, anti-aging, anti-free radicals, and lowers blood pressure.
[0003] In recent years, many health foods made from Ganoderma lucidum mycelium obtained by solid-state fermentation have also appeared on the domestic and foreign markets. For example, Chinese patent 97123371.3 discloses a kind of ganoderma lucidum nutrient powder prepared as raw material with corn flour, potato flour and soybean fl...