Formula of high-yield flammulina velutipes culture medium and producing technique thereof
A culture medium formula and production technology technology, applied in the field of high-yield Flammulina velutipes culture medium formulation and production technology, can solve the problems of lack of resources, inconsistent with the trend of environmental protection development, insufficient supply of Chinese fir chips, etc., to increase economic benefits and be beneficial to environmental protection , the effect of uniform growth
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Embodiment 1
[0019] Get rice bran 25; sugar beet pulp 10; soybean hulls 4; corn cob 43; corn flour ~ 3; bran 8; (by volume %)
[0020] 1. Pour the prepared above-mentioned raw materials into the mixer and stir for 20 minutes (dry mixing time);
[0021] 2. Add water while stirring, so that the moisture content of the medium reaches 60-68%, stir for 40 minutes (wet mixing time), make the pH value between 7.0-7.5, and stir must be uniform;
[0022] 3. Conveyor conveying for bottling, bottling requires top tightening and bottom loosening, constant weight for bottling, 260g / 800ml of dry material per bottle, punch holes from the middle to the bottom of each bottle, and then cover the filter bottle cap to ensure mycelium uniform growth;
[0023] 4. Sterilize in an autoclave for 2.5 hours (pressure is 1.5kg / cm 2 , temperature 121°C`), then lower the temperature and pull the furnace to cool to 18-20 degrees (in a clean room);
[0024] 5. Inoculation (carry out mechanical inoculation under asepti...
Embodiment 2
[0027] Get rice bran 27; Beet pulp 11; Soybean hulls 5; Corncob 43; Corn flour ~ 3; Bran 9; (by volume %)
[0028] 1. Pour the prepared above-mentioned raw materials into the mixer and stir for 20 minutes (dry mixing time);
[0029] 2. Add water while stirring, so that the moisture content of the medium reaches 60-68%, stir for 40 minutes (wet mixing time), make the pH value between 7.0-7.5, and stir must be uniform;
[0030] 3 Conveyor conveying for bottling, bottling requires top tightening and bottom loosening, constant weight for bottling, 260g / 800ml of dry material per bottle, punch holes from the middle to the bottom of each bottle, and then cover the filter bottle cap to ensure the growth of mycelia uniform;
[0031] 4. Sterilize in an autoclave for 2.5 hours (pressure is 1.5kg / cm 2 , temperature 121°C`), then lower the temperature and pull the furnace to cool to 18-20 degrees (in a clean room);
[0032] 5. Inoculation (carry out mechanical inoculation under aseptic ...
Embodiment 3
[0035] Get rice bran 30; sugar beet pulp 12; soybean hulls 6; corn cob 45; corn flour ~ 3; bran 10; (by volume %)
[0036] 1. Pour the prepared above-mentioned raw materials into the mixer and stir for 20 minutes (dry mixing time);
[0037] 2. Add water while stirring, so that the moisture content of the medium reaches 60-68%, stir for 40 minutes (wet mixing time), make the pH value between 7.0-7.5, and stir must be uniform;
[0038] 3 Conveyor conveying for bottling, bottling requires top tightening and bottom loosening, constant weight for bottling, 260g / 800ml of dry material per bottle, punch holes from the middle to the bottom of each bottle, and then cover the filter bottle cap to ensure the growth of mycelia uniform;
[0039] 4. Sterilize in an autoclave for 2.5 hours (pressure is 1.5kg / cm 2 , temperature 121°C`), then lower the temperature and pull the furnace to cool to 18-20 degrees (in a clean room);
[0040] 5. Inoculation (carry out mechanical inoculation under ...
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