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Food-therapy nutrient product capable of strengthening body, stimulating appetite and nourishing stomach

A technology of physical fitness and health food therapy, which is applied in food preparation, food science, application, etc., and can solve the problem that the health of the stomach is not well guaranteed

Inactive Publication Date: 2011-01-12
程振雷
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The technical problem to be solved by the present invention is: due to the influence of factors such as individual constitution differences, genetic factors, climatic factors, bad living habits (mainly eating habits) and other factors, although there are many traditional academic prescriptions in traditional Chinese medicine, there are many new ones in modern times and in recent years. Chinese patent medicines, health food, etc. have been continuously developed, but the stomach health of the masses is still not well guaranteed

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] Weigh respectively in proportion: 25kg of yam, 22kg of ginkgo, 15kg of lotus seeds, 20kg of Huoxiang, 15kg of jujube, 18kg of green fruit, 15kg of licorice, 15kg of medlar, 11kg of fennel, 15kg of angelica, 12kg of hawthorn, 18kg of purslane, black sesame 20kg, papaya 15kg, Poria cocos 10kg, gallinacea 8kg, papaya rice 15kg, star anise 8kg. (According to the factors such as efficacy purpose wherein some varieties can not be added or changed, added to other ingredients, and the dosage can also be adjusted flexibly).

[0028] Before weighing, the raw materials should be carefully selected, including removing impurities, screening, cleaning, drying and other work to ensure that the raw materials are pure and meet the quality requirements. Some work can be arranged after weighing. Mix and pulverize after weighing, or mix and stir evenly after pulverizing separately, or extract, purify or other processes to extract fine powder. Afterwards, it is quantitatively divided into...

Embodiment 2

[0030] Weigh respectively in proportion: 22kg of licorice, 18kg of Poria cocos, 12kg of papaya rice, 8kg of jujube, 10kg of ginkgo, 8kg of hawthorn, 12kg of purslane, 5kg of gallinaceous gold, 8kg of angelica dahurica, 5kg of papaya, and 5kg of green fruit. (The type of raw materials can be increased or decreased as needed and the dosage can be adjusted).

[0031] Weigh the previous work with reference to Example 1. After weighing, other raw materials such as water or wine (ethanol), ether are used as solvents, and other processes such as decoction or leaching, concentration, etc. are made into products such as liquid or concentrated liquid, extract, etc., wherein some powder products ( With reference to embodiment 1), quantitative subpackaging, sealing, and sterilization can be sold as finished products afterwards. It can be taken by consumers or used as a food additive or added to other foods, nutritional products, various additives and other products. It can also be added...

Embodiment 3

[0033] Weigh respectively according to the proportion: 25kg of medlar, 25kg of Huai Mi, 15kg of jujube, 20kg of green fruit, 15kg of licorice, 15kg of ginkgo, 12kg of yam, 15kg of purslane, 15kg of papaya, 15kg of Angelica dahurica, 10kg of gallinacea, and 8kg of star anise. (The type of raw materials can be increased or decreased as needed and the dosage can be adjusted).

[0034] Work before weighing with reference to embodiment one.

[0035] After weighing, it is mixed evenly in proportion, then quantitatively divided, sealed, and sterilized, and then it can be sold as a finished product. Soak or decoct with boiling water when using. It can also be made into teabags or solid drinks in various packages through crushing, extraction and other processes.

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PUM

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Abstract

The invention relates to a food-therapy nutrient product capable of strengthening body, stimulating appetite and nourishing stomach, and belongs to the technical field of food production (and production of nutrients, health products medicine and other related products). The food therapy product aims to meet the requirements of no toxicity or harm, can be used for eating in daily life, and can also strengthening the stomach, stimulating the appetite and strengthening the body. The invention has the technical scheme that the nutrient product is prepared from Chinese yam, Lotus Seed, Chinese white olive, angelica, purslane, black sesame seed, tuckahoe, sophora japonica and the like. The nutrient product can be made into various preparation formulations according to the formula, and can also be added into other foods directly or after being extracted. The invention is mainly used for eating, and can have the effects of strengthening the stomach, stimulating the appetite and strengthening the body.

Description

technical field [0001] The invention relates to the field of food production (and the production of related products such as nutritional products, health products, and medicines), especially to products (solid or liquid, powdery, paste-like, and other) containing raw materials such as jujube, green fruit, lotus seeds, and poria products in various forms). Background technique [0002] Among the thousands of traditional Chinese medicine varieties, several are commonly used to invigorate the stomach and aid digestion, and have the functions of protecting gastric mucosa, anti-inflammation, anti-ulcer, and promoting the digestive function of the stomach. This is the scientific basis of the present invention. In order to thoroughly understand this scientific principle, it is necessary to have a systematic understanding and mastery of traditional Chinese medicine and modern medicine as the background technology of the present invention. A brief description is given below. [000...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L33/00
Inventor 程振雷
Owner 程振雷
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