Process for preparing bamboo vinegar liquid fertilizer

A preparation process, bamboo vinegar liquid technology, applied in fertilization equipment, fertilizer mixture, application, etc., can solve the problems of inconsistency and no synergistic effect, and achieve the effect of fast absorption, simple and easy application method, and enhanced photosynthesis

Inactive Publication Date: 2011-01-26
岳永德 +3
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although the above inventions all relate to the application of bamboo vinegar, they are not the same. Firstly, the raw materials used in the present invention are different, that is, bamboo vinegar, humic acid, and alginic acid are different. Secondly, there is no combination of the present invention selected in any invention. There is no corresponding data to show the synergistic effect embodied by the combination of the present invention

Method used

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  • Process for preparing bamboo vinegar liquid fertilizer
  • Process for preparing bamboo vinegar liquid fertilizer
  • Process for preparing bamboo vinegar liquid fertilizer

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0039] After collecting unpolluted bamboo processing residues, use disc-type bamboo shredders (extruding and cutting) to slice them. The size of the bamboo slices is 4-6cm×4-6cm, and then put them into Korean Juyu wood In the vinegar industry (2005-10 type) bamboo and wood vinegar extraction and purification equipment, the temperature is controlled in the range of 200°C-500°C, and the self-ignition continuous dry distillation is used for primary and secondary condensation, and the temperature is controlled at 80°C-120°C respectively. The bamboo vinegar liquid is obtained in the range of ℃ and the temperature is controlled in the range of 100°C-120°C to obtain the bamboo vinegar liquid, and the primary and secondary condensate are mixed in the mixing tank under normal temperature and pressure, and purified in a natural state for 180 One day, the refined bamboo vinegar solution was obtained.

[0040] Refined bamboo vinegar → one-stage distillation, condensation (distill the bamb...

Embodiment 2

[0043] After collecting unpolluted bamboo processing residues, use disc-type bamboo shredders (extruding and cutting) to slice them. The size of the bamboo slices is 4-6cm×4-6cm, and then put them into Korean Juyu wood In the vinegar industry (2005-10 type) bamboo and wood vinegar extraction and purification equipment, the temperature is controlled in the range of 200°C-500°C, and the self-ignition continuous dry distillation is used for primary and secondary condensation, and the temperature is controlled at 80°C-120°C respectively. The bamboo vinegar liquid is obtained in the range of ℃ and the temperature is controlled in the range of 100°C-120°C to obtain the bamboo vinegar liquid, and the primary and secondary condensate are mixed in the mixing tank under normal temperature and pressure, and purified in a natural state for 180 One day, the refined bamboo vinegar solution was obtained.

[0044] Refined bamboo vinegar → one-stage distillation, condensation (distill the bamb...

Embodiment 3

[0047] After collecting unpolluted bamboo processing residues, use disc-type bamboo shredders (extruding and cutting) to slice them. The size of the bamboo slices is 4-6cm×4-6cm, and then put them into Korean Juyu wood In the vinegar industry (2005-10 type) bamboo and wood vinegar extraction and purification equipment, the temperature is controlled in the range of 200°C-500°C, and the self-ignition continuous dry distillation is used for primary and secondary condensation, and the temperature is controlled at 80°C-120°C respectively. The bamboo vinegar liquid is obtained in the range of ℃ and the temperature is controlled in the range of 100°C-120°C to obtain the bamboo vinegar liquid, and the primary and secondary condensate are mixed in the mixing tank under normal temperature and pressure, and purified in a natural state for 180 One day, the refined bamboo vinegar solution was obtained.

[0048] Refined bamboo vinegar → one-stage distillation, condensation (distill the bamb...

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Abstract

The invention provides a process for preparing bamboo vinegar liquid fertilizer. The process comprises the following steps of: collecting various uncontaminated bamboo processing residues, and after crushing bamboo wood into bamboo chips, allowing the bamboo chips to enter a carbonization furnace to perform spontaneously-combustible and continuous carbonization at the temperature of between 200 and 500 DEG C; performing two-stage condensation, mixing bamboo vinegar liquid obtained through the two-stage condensation in a mixing tank, and standing and purifying for 180 days to obtain refined bamboo vinegar liquid; performing one-stage distillation on the refined bamboo vinegar liquid to obtain flavescent bamboo vinegar distillate; and finally, compounding a certain amount of organic materials selected from one or more of amino acid and chitosan and a proper amount of trace elements to prepare the bamboo vinegar liquid fertilizer.

Description

technical field [0001] The invention relates to a preparation process for producing bamboo vinegar liquid fertilizer by using agricultural and forestry product processing leftovers as raw materials. The product has the characteristics of rich nutrition, balanced, increased yield, improved fruit and vegetable quality, and reduced environmental secondary pollution. It can be used in plant spraying, soil flushing and soilless cultivation. belongs to the field of agriculture. Background technique [0002] Bamboo vinegar liquid is obtained by condensing, cooling, and separating gas and tar from the smoke produced by dry distillation and carbonization of bamboo and other materials and their processing residues. The dark brown or reddish brown acidic liquid of hundreds of organic components such as aldehydes, alcohols and heterocyclics is crude bamboo vinegar. After airtight storage and aging for at least 6 months, after its natural purification and stratification, the reddish-br...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C05G1/00
Inventor 岳永德王志勇崔宇周玉清
Owner 岳永德
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