Special dietary seafood special for climacteric women

Abstract

The invention discloses special dietary seafood special for climacteric women. The seafood is characterized by being prepared by taking food-derived marine oligopeptides as main raw materials, adding marine bioactive polysaccharides and mixing the food-derived marine oligopeptides and the marine bioactive polysaccharides with the auxiliary materials including algae powder, nutritional amino acids, oligosaccharides, a nutrient, vitamins and minerals. The seafood can be powdery or granular and is eaten after being dissolved in warm water. The seafood is easy to dissolve, has maximum biological absorbance and maximum bioavailability in human bodies, provides high-quality marine proteins, active factors and nutritional components for human bodies, supplements various vitamins and minerals essential to human bodies, is beneficial to improving the nutritional status of the climacteric women, can enhance the functions of supplementing qi and nourishing yin, protecting ovaries, regulating endocrine and delaying gonad atrophy through synergy of such factors as the food-derived marine oligopeptides, bioactive components in the marine bioactive polysaccharides, the algae powder, the nutritional amino acids and the like and prevents and alleviates climacteric disorders, thus being suitable for the climacteric women.

Description

technical field [0001] The invention relates to a special dietary food, in particular to a marine special dietary food which can supplement the essential nutrients of the human body, improve the nutritional status of the body, and utilize the functional factors in marine active polysaccharides to regulate the body function, and is suitable for climacteric women. Background technique [0002] The pace of life is accelerated, the heart is under great pressure, premature ovarian failure, and early menopause. About 80% of women in our country have severe menopausal syndrome. Menopause is the most dangerous period in a woman's life. Due to the accelerated aging of the ovaries, most women enter menopause at the age of 40, so women have neurological and mental disorders, motor system degeneration, cardiovascular and lipid metabolism disorders, menstrual disorders, hot flashes, etc. Menopausal women, due to Hypofunction of the ovaries, hyperfunction of the pituitary gland, excessi...

AI Technical Summary

Problems solved by technology

[0007] At present, there are peptide-containing foods for protein supplementation on the market in our country, but no food-derived marine oligopeptides and marine bioactive polysaccharides are found in the patent literature and non-patent literature, which are specially used for menopausal women. record of special diet food