Feed additive as well as processing method and applications thereof
A feed additive and processing method technology, applied in application, animal feed, animal feed, etc., can solve the problem of poor feeding effect, and achieve the effects of improved bioavailability, easy mixing, and small particle size of micropowder
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[0035] Example 1
[0036] The garlic peel powder is prepared as follows:
[0037] (1) Wash and drain the garlic skin; (2) Put the dried garlic skin in a container and put it in a low-temperature quick-freezer for quick freezing. The freezing temperature is -18℃. After freezing for 10 hours, it will be put into vacuum together with the container. Vacuum drying is carried out in the drying chamber, and freeze-sublimation drying is carried out under the conditions of adjusting the heating plate temperature of the freeze dryer to 85℃ and the vacuum degree to 115pa to obtain dried garlic skin with a water content of 4.6%; (3) freeze-dried garlic skin It is crushed to 80 mesh-100 mesh at room temperature, and then superfinely crushed by a steam flow pulverizer under water circulation temperature control below 35 ℃, and passed through an 800 mesh sieve to obtain garlic peel powder for use.
Example Embodiment
[0038] Example 2
[0039] The garlic peel powder is prepared as follows:
[0040] (1) Wash and drain the garlic skin; (2) Put the drained garlic skin in a container and put it in a low-temperature quick-freezer for quick freezing. The freezing temperature is -28℃. After freezing for 8 hours, it will be put into vacuum together with the container. Vacuum drying is carried out in the drying chamber, and freeze-sublimation drying is carried out under the conditions of adjusting the heating plate temperature of the freeze dryer to 100℃ and the vacuum degree to 125pa to obtain dried garlic skin with a water content of 4%; (3) freeze-dried garlic skin It is pulverized to 80 mesh-100 mesh under room temperature, and then superfinely pulverized by a steam flow pulverizer under water circulation temperature control below 35 °C, and passed through a 1000 mesh sieve to obtain garlic skin powder for use.
Example Embodiment
[0041] Example 3
[0042] The garlic peel powder is prepared as follows:
[0043] (1) Wash and drain the garlic skin; (2) Put the drained garlic skin in a container and put it in a low-speed freezer for quick freezing. The temperature of the quick freezing is -38℃. After freezing for 6 hours, it will be put into vacuum together with the container. Vacuum drying is carried out in the drying chamber, and freeze-sublimation drying is carried out under the conditions of adjusting the heating plate temperature of the freeze dryer to 115℃ and the vacuum degree to 135pa to obtain dried garlic skin with a water content of 2.9%; (3) freeze-dried garlic skin It is crushed to 80 mesh-100 mesh at room temperature, and then superfinely crushed by a steam flow pulverizer under water circulation temperature control below 35°C, and passed through a 1200 mesh sieve to obtain garlic peel powder for use.
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