Konjac seed sexual propagation purification and rejuvenation technology

A technology of purification, rejuvenation and sexual reproduction, which is applied in the fields of seed and rhizome treatment, horticulture, botanical equipment and methods, etc. It can solve the problems of small seeds, poor resistance and low yield of tuber vegetative propagation of taro, and achieve fruiting rate High and strengthen the effect of pest control

Inactive Publication Date: 2012-11-14
高义富
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Problems solved by technology

[0007] The purpose of the present invention is to propose a sexual reproduction, purification and rejuvenation technology of Amorphophallus konjac seeds, which can solve the problem of serious degradation of the species in the current conventional planting technology, the long-term use of tuber asexual propagation, poor resistance of seed taro, heavy disease, too small seeds and low yield Unsteady, technical problems of low planting economic benefits

Method used

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Embodiment Construction

[0019] The present invention will be further described below in conjunction with embodiment.

[0020] There are eight key aspects of the sexual reproduction technology for the purification and rejuvenation of Amorphophallus konjac seeds. One is to choose more than 2000g of taro seeds; Sixth, to ensure suitable temperature and humidity during the flowering period. Seventh, to strengthen the work of artificially assisted rice flour pollination;

[0021] ①; Select qualified breeding taro: Before the konjac seedlings are poured, select the plant with a strong plant, green and strong leaves, and a plant with a petiole base diameter of more than 8cm and mark it as a seed. When harvesting and digging, choose the taro with a thicker terminal bud, a length of more than 8cm, a smooth surface, no disease, insects, and scars, and a single stem weight of more than 2000g as a sexually propagated taro. After the seed taro is selected, it should be handled gently, and it will be kept in the ...

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Abstract

The invention relates to a konjac seed sexual propagation purification and rejuvenation technology which comprises the following steps of: selecting lands with gentle terrain slops, deep soil layers and average or above fertility level for konjac sexual propagation; selecting more than 2000 grams of healthy konjac seeds without diseases, worms and damages; adopting a high ridge, ditching or digging mode, and carrying out spring seeding during March 1st to 31st; drying the seeds in the sun for 1-2 days before the seeding; soaking and disinfecting the selected konjac seeds with 1500 times of 72% streptomycin for 30 minutes, and drying; seeding the konjac seeds for 4 rows on 120 centimeters of ridges according to the row spacing of 30 centimeters multiplied by 35 centimeters, and covering with soil about 13 centimeters; and controlling the temperature and humidity during the flowering season, carrying out artificial supplementary pollination, and harvesting the seeds in real time. Through seed preserving, seed seedling, transplanting, propagating and other comprehensive technical measures, area, space and photothermal resources are utilized to the maximum degree, and more high-quality, high-purity qualified and high-yield seeds and konjacs can be harvested per unit area.

Description

technical field [0001] The invention relates to a technology for sexual reproduction, bluntness and rejuvenation of Amorphophallus konjac seeds. Background technique [0002] Konjac has high edible nutritional value and good health care function. At the same time, it has a wide range of uses in the processing fields of medicine, agriculture, aircraft manufacturing, petroleum, cosmetics, textiles, electroplating, and brewing. With its unique nutritional value and edible health effects, it was approved by the State Council to be listed as one of the key projects of the western development and one of the 21st century vegetable basket projects. [0003] Konjac production has been in a semi-wild, sporadic, and extensive state for a long time. The history of artificial planting is only about 20 years. There is little accumulation of technical research, and the production technology is generally backward. The national yield per mu is only about 800kg. In recent years, with the gra...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/00A01C1/00A01G7/06
Inventor 高义富陈益芬陈哲刘兴娥高渊刘兴松刘敏潘定峥
Owner 高义富
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