Daily ration for laying hen in middle and later periods of egg laying and traditional Chinese medicine feed additive thereof

Abstract

The invention discloses a daily ration for laying hen in the middle and later periods of egg laying and a traditional Chinese medicine feed additive thereof. The feed comprises bran, yeast power, corn grit, fish meal, bone meal, rice bran, bean dregs, rape seed cake and traditional Chinese medicine feed additive. The traditional Chinese medicine feed additive comprises the following raw material medicines: radix rehmanniae preparata, tangerine peel, Chinese angelica, folium artemisiae argyi, folium isatidis, fructus schisandrae chinensis, fructus ligustri lucidi, rhizoma atractylodis macrocephalae, radix salviae miltiorrhizae, semen cuscutae, herba taraxaci, herba leonuri, radix polygoni multiflori preparata, radix pulsatillae, rhizoma curcumae longae, radix astragali, radix stemonae, radix scutellariae, fructus kochiae and herba andrographis. According to the physiological characteristics of weak qi and blood and gradual recession of the ovary function of the laying hen in the middle and later periods of egg laying as well as the characteristics of specific hot and humid environment in summer, low heat dissipation of the laying hen and the like, the formula aims at eliminating dampness, strengthening the spleen and stomach, tonifying middle and replenishing qi and enhancing disease resistance based on the traditional Chinese veterinarian theory. The traditional Chinese medicine feed additive can effectively improve the laying rate and the egg quality and increase the ecological benefits, economic benefits and social benefits after being applied to the laying hen production.

Description

technical field [0001] The invention relates to a feed produced by using animals and plants as raw materials, in particular to a diet feed for laying hens in the middle and late stages of laying eggs and a traditional Chinese medicine feed additive. Background technique [0002] In recent years, with the development of science and technology and economy, and the improvement of people's living standards, consumers' consumption of animal-derived foods has increased sharply, and higher and higher requirements have been put forward for the quality of animal-derived foods. Chicken and eggs are essential animal source foods for human beings. In recent years, the rise of my country's large-scale and intensive chicken industry has greatly eased the contradiction between urban and rural residents' demand for eggs and chicken. However, various poultry diseases have become a bottleneck restricting its development. Although the emergence of antibiotics has alleviated the problem for a ...

AI Technical Summary

Problems solved by technology

[0006] Although feed antibiotics have greatly promoted the development of the aquaculture industry and have been hailed as a milestone in animal nutrition in this century, the abuse of antibiotics has become worse and worse in recent years, which not only affects the efficacy of feed antibiotics and livestock products. quality, and has a negative impact on the consumer psychology of the public

At present, in my country's broiler feed and breeding technology, the abuse of antibiotic feed additives is still very prominent and needs to be standardized