Dendrobium officinale and preparation method of composition of extract thereof

A Dendrobium candidum extract technology, applied in the field of food or functional food compositions, can solve the problems of difficult quantification of active ingredients, large dosage, incomplete absorption, etc., and achieve easy control of the process, high safety and operability, and comfortable taste Effect

Inactive Publication Date: 2013-07-10
YUNNAN ANHUAITANG BIOLOGICAL SCI & TECHCO
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

There are also Dendrobium-based teabags that are added with other traditional Chinese medicines or health products, such as "natural hypoglycemic tea" made from Dendrobium, Polygonatum Polygonatum, Ophiopogon japonicus, Adenophora, sweet tea, and white tea, as well as Dendrobium candidum flowers. The shortcoming is that other dendrobium slags are often added, such as dendrobium, dendrobium, and dendrobium, etc.; the more important problem is that the polysaccharides of dendrobium candidum are often not easy to dissolve or dissolve during the simple bubble process. Dissolution is less, can not be used effectively
The feature is that it is easy to take, and it caters to people who like to drink alcohol and want to keep healthy; because Dendrobium wine is dissolved in the alcohol-soluble and water-soluble substances in Dendrobium, it often does not cause headaches after drinking, and the side effects of drunkenness are alleviated. Alcohol-soluble, water-soluble Sexual substances can be utilized; the shortcoming is that what kind of dendrobium is added, consumers are not sure
Features: It can be more finely quantified, easy to carry, and convenient to take; Disadva

Method used

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  • Dendrobium officinale and preparation method of composition of extract thereof

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Embodiment 1

[0059] A composition preparation method of dendrobium officinale and extract thereof, the steps are as follows:

[0060] (1) Using Dendrobium officinale as raw material, sorting, cleaning, drying, and pulverizing to obtain the original powder of Dendrobium officinale;

[0061] (2) Take Dendrobium candidum as raw material, coarsely crush it, extract it with water, concentrate the extract to liquid extract; add ethanol for precipitation, recover ethanol from the supernatant, dry the precipitate, and finely pulverize it to obtain Dendrobium candidum extract powder.

[0062] The dendrobium candidum powder and the extract of the dendrobium candidum are added with auxiliary materials and mixed to form a composition of the dendrobium candidum and the extract thereof.

[0063] The composition is further processed into compressed sugar.

[0064] In step (1) of the preparation method, sorting is to remove non-candidum substances; cleaning is to wash the sorted dendrobium with tap water...

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Abstract

The invention discloses dendrobium officinale and a preparation method of a composition of extracts of the dendrobium officinale. The preparation method is characterized by comprising the following steps of: (1) taking Yunan dendrobium officinale as the raw material, selecting and sorting, washing, drying and crushing so as to obtain dendrobium officinale raw powder; and (2) taking the Yunan dendrobium officinale as the raw material, roughly crushing, digesting in water, concentrating the extracting solution into fluid extract; adding ethanol to precipitate, recycling the ethanol from the supernate, drying the precipitate, and finely crushing so as to obtain the dendrobium officinale extract powder. The dendrobium officinale composition is further made into tablet sugar, food such as solid beverage and buccal tablet, thereby being convenient to take, sanitary, comfortable in taste, thorough in absorption, free of waste, convenient to carry over and store, and remarkable in effect; and meanwhile a few quantity of the dendrobium officinale composition is taken every day, so that the composition is convenient to take and is more beneficial for achieving the optimal human body absorption effect of the daily dosage of the product, being both economical and safe.

Description

technical field [0001] The invention relates to the field of food or functional food, in particular to a food or functional food composition made from a composition containing dendrobium officinale and an extract thereof. Background technique [0002] Dendrobium has a long history of medicinal use in my country. "Shen Nong's Materia Medica" records that it "mainly injures, eliminates numbness, lowers qi, nourishes five zang organs, strengthens yin, and thickens the stomach after long-term use"; "Compendium of Materia Medica" believes that its It can "strengthen yin and benefit essence, thicken stomach, nourish internal deficiency, calm stomach qi, build muscle, improve intelligence and eliminate convulsions, lighten body and prolong life", and has unique effects in curing diseases and strengthening body. [0003] "Compendium of Materia Medica Supplements" (Qing Zhao Xuemin) records: Dendrobium "clears the stomach and eliminates deficiency and heat, produces body fluid, and is...

Claims

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Application Information

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IPC IPC(8): A23L1/29A23G3/48A23L33/00
Inventor 不公告发明人
Owner YUNNAN ANHUAITANG BIOLOGICAL SCI & TECHCO
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