A traditional Chinese medicine for treating gastrointestinal hypofunction after abdominal operation and preparation method thereof
A gastrointestinal function and traditional Chinese medicine technology, applied in the field of medicine, can solve the problems of difficult decoction of active ingredients, difficulty in swallowing by patients, large dosage, etc., and achieve good curative effect, convenient taking, and rapid effect
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Embodiment 1
[0034] Embodiment 1: the preparation of Chinese medicine granule of the present invention
[0035] Prescription: licorice 60g, Pinellia 90g, Poria cocos 90g, fried almonds 90g, fried white peony 120g, orange red 90g, Zhishouwu 200g, Moutan bark 90g, Passepartout 90g, Baiziren 90g, Chuanshegan 90g, red peony root 90g , Phellodendron 60g, Hedyotis diffusa 90g, Sesame 150g, Cistanche 90g, Bergamot 90g, Angelica 120g, Astragalus 120g, Wolfberry 120g. A total of 1000 g, 100 bags were prepared.
[0036] Preparation:
[0037] (a) Soak bergamot and angelica in 30% ethanol that is 4 times the volume of the medicinal materials for 8 hours, then reflux extraction twice, each time for 1 hour, filter, combine the filtrate, and recover the ethanol from the filtrate under reduced pressure at 0.03MPa until the liquid is free of alcohol Taste, concentrated under reduced pressure at 60°C to a clear paste with a relative density of 1.20-1.25;
[0038](b) Decoct the rest of the herbs twice wit...
Embodiment 2
[0041] Embodiment 2: the preparation of Chinese medicine granule of the present invention
[0042] Prescription: Licorice 70g, Pinellia 80g, Poria cocos 100g, fried almonds 80g, fried white peony 140g, orange red 80g, Zhishouwu 220g, Moutan bark 80g, Passepartout 100g, Baiziren 80g, Chuanshegan 100g, red peony root 80g , Phellodendron 70g, Hedyotis diffusa 80g, Sesame 180g, Cistanche 80g, Bergamot 100g, Angelica 100g, Astragalus 140g, Wolfberry 100g. A total of 1000 g, 100 bags were prepared.
[0043] Preparation:
[0044] (a) Soak bergamot and angelica in 30% ethanol with 3-5 times the volume of medicinal materials for 7-9 hours, then reflux extraction twice, each time for 1 hour, filter, combine the filtrate, and recover the ethanol from the filtrate under reduced pressure at 0.03MPa to The medicinal liquid has no alcohol taste, and is concentrated under reduced pressure at 60°C to a clear paste with a relative density of 1.20-1.25;
[0045] (b) Decoct the rest of the her...
Embodiment 3
[0049] Prescription: Licorice 50g, Pinellia 100g, Poria cocos 80g, fried almonds 100g, fried white peony 100g, orange red 100g, Zhishouwu 180g, Moutan cortex 100g, Passepartout 80g, Baiziren 100g, Chuanshegan 80g, red peony root 100g , Phellodendron 50g, Hedyotis diffusa 100g, Sesame 120g, Cistanche 100g, Bergamot 80g, Angelica 140g, Astragalus 100g, Wolfberry 140g. A total of 1000 g, 100 bags were prepared.
[0050] Preparation:
[0051] (a) Soak bergamot and angelica in 30% ethanol with 3-5 times the volume of medicinal materials for 7-9 hours, then reflux extraction twice, each time for 1 hour, filter, combine the filtrate, and recover the ethanol from the filtrate under reduced pressure at 0.03MPa to The medicinal liquid has no alcohol taste, and is concentrated under reduced pressure at 60°C to a clear paste with a relative density of 1.20-1.25;
[0052] (b) Decoct the rest of the herbs twice with water, add 6-10 times the amount of water for the first time, decoct for ...
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