Preparation method of three-marrow powder

A technology of three pulp powder and material powder, applied in the field of functional food, can solve problems such as no such report, and achieve the effects of improving immunity, improving bone density and reducing bone loss

Active Publication Date: 2014-05-14
JIANGSU NUOPULE BIOTECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

For example, the medical circles in the United States, Germany, Britain and other countries have extracted cerebrolipin, gangliosides, and nerve growth factors from bovine brains for the treatment of craniocerebral injury, senile dementia, insomnia, and amnesia, and achieved breakthroughs. However, based on the traditional Chinese medical culture, there is no such report at home and abroad on the comprehensive extraction of the active ingredients of the three marrow of animals to prepare the three marrow functional food.

Method used

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  • Preparation method of three-marrow powder

Examples

Experimental program
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Effect test

Embodiment 1

[0031] Three pith extract powder preparation

[0032] 1. Take 100Kg of fresh bovine brain marrow, 50Kg of bone marrow and 100Kg of spinal cord, rinse with deionized water to remove dirt, wash the residual water, freeze and chop for later use.

[0033] 2. Put the mixed three marrow in a supercritical extraction tank, seal it and feed it with supercritical CO2, operate at a temperature of 45 degrees, and a pressure of 15 MPa to separate the fat and cholesterol, and the extract is 125Kg of the crude product of the three marrow extract.

[0034] 3. Add 375Kg of petroleum ether to 125Kg of the crude extract of Sansui extract for 5 hours of separation and extraction, and then filter, and heat the filtered filtrate in a water bath at 30°C for 8 hours to obtain 85Kg of Sansui extract powder.

[0035] 4. Put 80Kg of the three pith extract powder into the freezer, cool from room temperature to -2°C within 30 minutes and freeze completely (about 4 hours), then continue to freeze to -18°C...

Embodiment 2

[0050] 1. Preparation of three pith extract powder

[0051] 1. Take 100Kg of fresh bovine brain marrow, 50Kg of bone marrow and 100Kg of spinal cord, rinse with deionized water to remove dirt, wash the residual water, freeze and chop for later use.

[0052] 2. Put the mixed three marrow in a supercritical extraction tank, seal it and feed it with supercritical CO2, operate at a temperature of 55 degrees and a pressure of 25 MPa, separate the fat and cholesterol, and extract 125Kg of the crude three marrow extract.

[0053] 3. Add 500Kg of petroleum ether to 125Kg of the crude product of the three pith extract for separation and extraction for 6 hours, and then filter it. After the filtered filtrate is heated in a water bath at 40°C for 7 hours, 85Kg of the three pith extract powder is obtained.

[0054]4. Put the three marrow extract powder into the freezer, cool from room temperature to -2°C within 30 minutes and freeze completely (about 4 hours), then continue to freeze to -...

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Abstract

The invention discloses a preparation method of three-marrow powder, which comprises the following steps: 1. extracting effective ingredients such as compound phosphatide of brain marrows, bone marrows and spinal cords of animals by using an extraction technology, and then preparing the effective ingredients into a three-marrow extract powder by using a low-temperature freeze drying technology; 2. carrying out biological enzymolysis on animal bones to extract effective ingredients such as bone collagen protein polypeptide, and preparing the effective ingredients such as bone collagen protein polypeptide into animal bone extract powder by using a high-pressure spray method; 3. after the animal bones subjected to enzymolysis are dried, preparing the animal bones into animal full-bone nutrition powder by using a superfine grinding technology; and 4. after the three-marrow extract powder, the animal bone extract powder and the animal full-bone nutrition powder are mixed in certain proportion, supplementing vegetable origin food to the obtained mixture so as to prepare various series of three-marrow function foods through scientific matching. Produced three-marrow powder can economically and effectively improve the physiological function of a human body, and can enhance the immunity, improve the bone mineral density and reduce the bone mineral loss.

Description

technical field [0001] The invention relates to a preparation method of animal marrow powder, in particular to a preparation method of three marrow powder, which belongs to the technical field of functional food. Background technique [0002] Modern medical research shows that the brain is the central nervous command system of the human body, controlling all physiological activities and metabolic functions of various organs and tissues. It not only directs people's thinking, language, and actions, but also controls the body's own immune function, known as the "command"; the spinal cord is the nerve conduction system of the human body, and all human actions and walking depend on the conduction ability of the spinal cord nerves Finish. If the spinal cord is interrupted, the lower limbs will be paralyzed; if the number of cells in the spinal cord decreases, people will move slowly, and the waist and legs will not work. They are known as "communicators"; the bone marrow is an ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/312A23L13/20
CPCA23L13/20A23L33/10A23V2002/00A23V2250/204A23V2200/306A23V2200/30
Inventor 赵保民
Owner JIANGSU NUOPULE BIOTECH CO LTD
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