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Instant convenient soybean milk and processing method thereof

A technology of soy milk and soybeans, which is applied in the direction of milk substitutes, dairy products, applications, etc., to achieve the effect of wide source of raw materials, reasonable formula, prevention and control of hyperglycemia

Inactive Publication Date: 2014-05-28
HEFEI KANGLING HEALTH TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

With the development of society and the improvement of people's living standards, consumers have higher and higher requirements for the quality of life. Traditional soy milk has been difficult to meet the market demand. Therefore, the development of functional soy milk drinks with health benefits will Has a good market prospect

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] A kind of instant instant soybean milk is characterized in that it is made up of the following raw materials of weight part:

[0020] Soybeans 120, black beans 50, peas 40, sunflower seeds 30, green tea powder 5, Codonopsis 2, Burnet 3, Cuscuta 3, Polygonatum 1, Ginger 3, Pueraria 3, Apple juice 30, lotus root juice 8, white sugar 3, nutrition Additive 8;

[0021] The nutritional additive is composed of angelica oil, aloe vera juice and lotus bud powder in a weight ratio of 0.02:4:3.

[0022] The processing method of the multi-bean milk nutritional soy milk is characterized in that it is composed of the following raw materials in parts by weight:

[0023] (1) Add Codonopsis pilosula, Burnet, Cuscuta, Polygonatum odoratum, ginger, and Pueraria lobata to an appropriate amount of water, heat and extract to obtain an extract;

[0024] (2) Put soybeans, black beans, and peas into the soymilk machine, add the extract to make soymilk;

[0025] (3) Put the sunflower seeds in...

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Abstract

The invention discloses an instant convenient soybean milk and a processing method thereof. The instant convenient soybean milk is prepared from the following raw materials in parts by weight: 100 to 120 parts of soybean, 40 to 50 parts of black bean, 40 to 50 parts of pea, 20 to 30 parts of sunflower seed, 3 to 5 parts of green tea powder, 2 to 4 parts of codonopsis pilosula, 1 to 3 parts of sanguisorba officinalis, 2 to 3 parts of semen cuscutae, 1 to 3 parts of radix polygonati officinalis, 1 to 3 parts of ginger, 3 to 5 parts of kudzu vine root, 20 to 30 parts of apple juice, 8 to 10 parts of lotus root juice, 3 to 5 parts of white sugar and 6 to 8 parts of nutritional additives. The invention provides the instant convenient soybean milk and the processing method thereof. The method has easiness in operation, reasonable formula, wide raw material source and complete nutrients, does not contain any additive, and is ready-to-drink, and safe and convenient; meanwhile, a plurality of traditional Chinese medicinal components, such as the codonopsis pilosula and the sanguisorba officinalis, are added into the raw materials, so that the instant convenient soybean milk has the healthcare effects of preventing and controlling hyperglycemia.

Description

[0001] technical field [0002] The invention relates to instant instant soybean milk and a processing method thereof, belonging to the technical field of food processing. Background technique [0003] Soymilk is one of the unique traditional dietary products in my country, which has the characteristics of mellow taste, delicious taste and high nutritional value. With the development of society and the improvement of people's living standards, consumers have higher and higher requirements for the quality of life. Traditional soy milk has been difficult to meet the market demand. Therefore, the development of functional soy milk drinks with health benefits will Has a very good market prospect. Contents of the invention [0004] The invention overcomes the deficiencies in the prior art and provides instant instant soybean milk and a processing method thereof. [0005] The present invention is achieved through the following technical solutions: [0006] A kind of instant ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C11/10A23L11/60A23L11/65
Inventor 陈杏爱
Owner HEFEI KANGLING HEALTH TECH
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