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A kind of preparation method of marine biological natural health food

A technology for health food and marine organisms, applied in the preparation of marine organisms natural health food and the field of natural health food, can solve problems such as not to be underestimated, achieve good health care effect, reasonable proportion of ingredients, and adapt to a wide range of people.

Inactive Publication Date: 2015-09-16
山东联美实业集团有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] As we all know, there are very rich biological resources in the vast ocean, including many kinds of marine animals, marine plants and microorganisms, among which sea urchin has high nutritional value and medicinal value, and is one of the famous eight treasures. Sea urchin yellow is not only delicious, but also contains a variety of unsaturated fatty acids, phospholipids, vitamins A, D, various amino acids, phosphorus, iron, calcium and other nutrients that are beneficial to health; its medicinal effects should not be underestimated. It tastes salty and flat, and has the functions of reducing acid and relieving pain, softening hard masses, removing blood stasis and reducing swelling, clearing heat and reducing inflammation, invigorating the spleen and strengthening the kidney, relaxing tendons and activating blood circulation, nourishing yin and tonifying yang, etc. It is mainly used to treat cervical lymphatic tuberculosis and phlegm accumulation. , Sternal rib pain, and has the functions of preventing cardiovascular disease, reducing the content of triglyceride and cholesterol in the human body, preventing thrombus formation, improving the body's immunity and calming the nerves and nourishing blood; the more common way to eat sea urchin is to pair it with egg custard or Drizzle directly with lemon juice, soy sauce and / hot mustard sauce and eat raw. At present, there is no further deep processing of sea urchin to develop and utilize its good nutritional value and medicinal value. Therefore, the present invention seeks to design a product containing sea urchin extract The preparation method of the natural health food of food, by processing and extracting sea urchins, water mussels and goldfish, and then adding accessories such as Uncaria, Naidong and spinach root, a health product with functions of detoxification and anti-rheumatism has been developed, which is suitable for Long-term use in various groups of people

Method used

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  • A kind of preparation method of marine biological natural health food
  • A kind of preparation method of marine biological natural health food
  • A kind of preparation method of marine biological natural health food

Examples

Experimental program
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Effect test

Embodiment 1

[0015] The health food preparation method that the present embodiment involves specifically comprises the following process steps:

[0016] (1) Dehydrate the fresh sea urchin yellow taken from the cooked sea urchin, and then grind it into powder for later use; bake the steamed fish eye at 60-80°C for 5-10 minutes, and then grind it into powder Standby; mix the clam meat and clam tears with a weight ratio of 1:1, mix and stir evenly, put it in an oven at a temperature of 80-100°C and bake for 3-6 minutes, then pulverize into powder and pass through a 80-100 mesh sieve for later use;

[0017] (2) remove the roots and leaves of the harvested Uncaria vine and leave the branches and stems, cut into 1-2cm segments and dry in the air until the water content is 20-30% by weight, then crush it for later use; clean the winter-resistant roots and use clear water Soak for 3-5 minutes, remove and cut into small pieces of 1-2cm after moistening, then dry until the water content is 20-25% by...

Embodiment 2

[0023] The processing and preparation process of this example is the same as that of Example 1, and the finished health food made by it has good effects of clearing away heat and reducing inflammation, invigorating the spleen and strengthening the kidney, relieving cough and moistening dryness, etc. The ingredients include: 20 grams of sea urchin yellow; 10 grams of fish eyes; 5 grams of mussel meat; 5 grams of clam tears; 20 grams of uncaria; 20 grams of Naidong root;

Embodiment 3

[0025] The processing and preparation process of this embodiment is the same as that of Example 1, and the finished health food made by it can remove restlessness, open the chest and diaphragm, detoxify dampness, effectively relieve the symptoms of high blood pressure, and is especially suitable for long-term consumption by middle-aged and elderly people; the ingredients contained in it Including: 15 grams of sea urchin yellow; 5 grams of fish eyes; 10 grams of mussel meat; 10 grams of clam tears; 22 grams of uncaria; 20 grams of Naidong root;

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Abstract

The invention belongs to the technical field of preparation of a marine organism health-care product, and relates to a preparation method of a natural marine organism health-care food. The preparation method comprises the following steps: dehydrating and grinding cooked sea-urchin gonad, roasting and grinding cooked fisheyes, mixing and roasting mussel meat and mussel secretion, and crushing into powder for later use; removing roots and leaves of uncaria rhynchophylla, cutting into segments, drying in the sun and then crushing for later use; soaking and completely wetting the roots of small-leaved cotoneaster, cutting into segments, drying in the sun and crushing for later use; blanching and dehydrating the roots of spinach, and crushing into powder for later use; crushing radix asparagi for later use; weighing the sea-urchin gonad, the fisheyes, the mussel meat, the uncaria rhynchophylla, the roots of the small-leaved cotoneaster, the roots of the spinach and the radix asparagi according to a proportion, fully mixing, drying, deodorizing and enhancing aroma to prepare mixed powder; and packaging the mixed powder into small bags, vacuumizing, sealing and storing in boxes; or filling hollow capsules with the mixed powder to prepare capsule plates and storing in the boxes. The preparation process of the natural marine organism health-care food is mature, raw materials are natural and environmentally friendly, the formula is novel and scientific, the proportion of ingredients is reasonable, no toxic or side effect is caused, a good health care effect is achieved, and the natural marine organism health-care food is suitable for a wide range of people.

Description

Technical field: [0001] The invention belongs to the technical field of preparation of marine biological health care products, and relates to a preparation method of marine biological natural health food, which uses sea urchins and mussels as main raw materials, and then mixes and processes them with auxiliary materials such as Uncaria, Naidong and Asparagus to produce Natural health food that can be taken directly. Background technique: [0002] Health care products refer to foods that are not aimed at treating diseases, but have certain nutritional and health benefits. They can be taken by various specific groups of people for a long time to achieve the functions of regulating human body functions, supplementing nutrients and promoting metabolism; Health products can be roughly divided into general health food, health medicine, health cosmetics and health supplies, etc. Health food has the nature of food, such as tea, wine, bee products, drinks, soup, fresh juice, medicate...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L1/29A23L1/325A23L33/00A23L17/00
CPCA23L17/00A23L33/00A23V2002/00A23V2200/30A23V2250/2042A23V2250/21A23V2200/326
Inventor 王鑫
Owner 山东联美实业集团有限公司
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