A kind of rhodiola rosea beverage and preparation method thereof

Abstract

The invention relates to a Rhodiola rosea drink and a preparation method thereof; the Rhodiola rosea drink is processed with Rhodiola rosea as the main raw material, white granulated sugar, citric acid, glucose, high potassium and low sodium salt, and the rest is Purified water for deployment, raw material Rhodiola → impurity removal → crushing and sieving → alcohol extraction → vacuum filtration → concentration → water precipitation → vacuum filtration → detanning → blending → homogenization, filtration → sterilization → filling → Labeling→The finished product is made into bottles and cans into beverage products. Rhodiola rosea drink not only has a unique flavor but also has anti-fatigue, anti-hypoxia, and improved immunity. At the same time, it can improve the short-term memory of people in moderate plateaus, increase the blood oxygen partial pressure level, reduce the pre- and post-load of the heart, and improve heart function. ;It can effectively increase the blood oxygen content and reduce the lactic acid level in the blood; make healthy men energetic and work efficiently and persistently; enhance the function of the heart and cardiovascular; improve sexual function; especially suitable for people who work in front of the computer for a long time.

Description

technical field [0001] The invention relates to beverage products, in particular to a rhodiola drink and a preparation method thereof. Background technique [0002] Rhodiola is a plant of the genus Rhodiola in the Sedum family, and it is called "Suromabu" in Tibetan. It is a herbaceous or subshrub plant that grows on limestone, granite mountains, glaciers, mountain ridge grasslands or valley rocks at an altitude of about 3500-5000 meters. Due to growing in extremely harsh and changeable natural environmental conditions, withstood low oxygen, low temperature, dryness, strong wind, strong ultraviolet radiation, and the tolerance of great temperature difference between day and night, Rhodiola has genetically adapted to the harsh and changeable alpine environment. The environment has bred special adaptive substances that other plants do not have, and has the effects of anti-cancer, anti-oxidation, anti-hypoxia, anti-fatigue, anti-radiation, and anti-aging. At the same time, it...

AI Technical Summary

Problems solved by technology

[0003] At present, although most of the market is positioned as anti-fatigue beverages, due to technological problems, its functions are minimal and the taste is poor, which is difficult for most people to accept.

Rhodiola's anti-fatigue and anti-radiation effects have not been brought into play

And at present with the development of the information industry, more and more people are engaged in computer work, and the fierce competition in the market has accelerated people's life rhythm, but there are few functional drinks sold on the market at present.

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