Summer-heat clearing sea sedge and shaddock peel dried tofu and preparation method thereof

A technology of seaweed pomelo and heat-clearing technology is applied in the field of seaweed pomelo peel and dried bean curd and its preparation, and achieves the effect of good health care effect.

Inactive Publication Date: 2014-11-12
ANHUI RENRENFU BEAN IND
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] People cannot do without food and beverages in their daily life. People’s requirements for their taste, nutrition and special health care functions are gradually i

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A seaweed pomelo skin Qingshu dried tofu is made from the following raw materials in parts by weight (catties):

[0023] 90 soybeans, 10 black beans, 20 pinto beans, 7 nutritional additives, 10 barley powder, 4 sweet potato pulp, 5 Biluochun, 3 cactus, 4 pomelo peels, 4 green vegetables, 0.1 lactic acid bacteria, 5 seaweed slices, 6 milk wine, 4 oranges, and milk Leg meat 5, Hongqiao plum 0.8, Hedi 1.3, Panda Hai 0.5, Huangzhu ginseng 0.7, Juling grass 0.8;

[0024] The nutritional additive is made from the following raw materials in parts by weight:

[0025] Maple Leaf Grass 1, Andrographis paniculata Leaf 1.4, Ruozhu Leaf 2, Radix Ginseng 0.9, Zinnia 1.8, Shiitake Mushroom 6, Squid 5, Red Fuji 3, Five Spice Powder in right amount;

[0026] The preparation method is:

[0027] (1) Take maple leaf grass, Andrographis paniculata leaves, Ruozhu leaves, Radix Ginseng, Zinnia chrysanthemum, add 5 times of water to decoct for 30 minutes, take the liquid medicine and spray d...

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PUM

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Abstract

The invention discloses summer-heat clearing sea sedge and shaddock peel dried tofu which is prepared from the following raw materials in parts by weight: 90-110 parts of soybeans, 10-20 parts of black beans, 20-30 parts of pinto beans, 7-8 parts of nutrition additive, 10-13 parts of highland barley powder, 4-5 parts of sweet potato pulp, 5-6 parts of biluochun tea, 3-4 parts of cactus, 4-5 parts of shaddock peels, 4-6 parts of phedimus aizoon, 0.1-0.2 part of lactic acid bacteria, 5-6 parts of sea sedge slices, 6-8 parts of fermented milk, 4-5 parts of oranges, 5-6 parts of silverside, 0.8-2.3 parts of globe amaranth, 1.3-2.5 parts of lotus leaf base, 0.5-1 part of scaphium scaphigerum, 0.7-1.2 parts of aneilema simplex (Vahl)Kunth and 0.8-1.5 parts of Gentiana apiata N. E. Brown. By adding the components such as lotus leaf base, silverside and cactus, the summer-heat clearing sea sedge and shaddock peel dried tofu has extremely good effects of clearing summer-heat, eliminating dampness, tonifying middle-Jiao and Qi, eliminating stasis to subdue swelling and the like; the dried tofu is endowed with an extremely good health effect.

Description

technical field [0001] The invention relates to a health-care dried bean curd, in particular to a dried bean curd with seaweed pomelo peel and a preparation method thereof. Background technique [0002] People's daily life is inseparable from food and beverages. People's requirements for taste, nutrition and special health care functions are gradually increasing. The types of beverages and foods on the market can no longer meet people's daily needs. Certain health-care food and beverages are increasingly favored by consumers. Contents of the invention [0003] The invention overcomes the deficiencies in the prior art, and provides dried bean curd with seaweed pomelo peel and a preparation method thereof. [0004] The present invention is achieved through the following technical solutions: [0005] A seaweed pomelo skin Qingshu dried tofu is made from the following raw materials in parts by weight: [0006] Soybeans 90-110, black beans 10-20, pinto beans 20-30, nutrition...

Claims

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Application Information

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IPC IPC(8): A23C20/02A23L11/40A23L11/45
Inventor 周启霞姚建国
Owner ANHUI RENRENFU BEAN IND
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