Beef cattle fattening feed with high energy utilization ratio and preparation method of beef cattle fattening feed

Abstract

The invention discloses beef cattle fattening feed with a high energy utilization ratio and a preparation method of the beef cattle fattening feed. The beef cattle fattening feed comprises the following raw materials in parts by weight: 400-500 parts of corn bran, 300-400 parts of soya bean meal, 100-200 parts of cottonseed meal, 200-300 parts of peanut meal, 100-150 parts of millet bran, 50-80 parts of chicken manure, 30-50 parts of selenium-enriched yeast liquid, 200-250 parts of corn meal, 100-150 parts of sorghum rice, 80-100 parts of brown rice, 100-120 parts of wheat bran, 3-5 parts of schisandra chinensis, 2-3 parts of radix pseudostellariae, 5-6 parts of polygonatum odoratum, 2-3 parts of fructus rosae laevigatae, 5-6 parts of poria cocos powder, 4-7 parts of citrus powder, 50-60 parts of silkworm chrysalis, 8-10 parts of green pepper, 10-20 parts of sandworm, 10-15 parts of bamboo shoot, 5-8 parts of oil, 20-30 parts of pumpkin flower, 50-70 parts of watermelon peel, 10-20 parts of apple seed, 3-4 parts of calcined gypsum, 60-80 parts of green hay, 20-30 parts of phagostimulant and an appropriate amount of water. The feed increases economic benefits of beef cattle cultivation.

Description

technical field [0001] The invention relates to the field of animal feed, in particular to a beef cattle fattening feed with high energy utilization rate and a preparation method thereof. Background technique [0002] Beef is rich in nutrition, high in protein and low in fat, and its nutritional value is higher than that of pork and other meat products. It is valued by modern family life that pays attention to nutrition and health care. Its meat is delicious, tender and not fatty, and easy to digest. Cowhide is the main raw material of the leather industry. With the continuous improvement of people's living standards, the development and utilization of beef has been generally paid attention to. The demand for beef cattle in the food industry and the leather industry is increasing. The market demand for beef and cowhide is also increasing. However, the beef cattle fattening feed currently on the market has disadvantages such as low feed nutrition, non-digestible, low energy ...

AI Technical Summary

Problems solved by technology

However, the beef cattle fattening feed currently on the market has disadvantages such as low feed nutrition, non-digestible, low energy utilization rate, long fattening cycle, and low fattening efficiency, which seriously hinders the development of beef cattle breeding industry. Therefore, it is necessary to develop a method that can solve the problem. A new type of beef cattle fattening feed for the above-mentioned problems, to adapt to the current situation of the development of the current beef cattle breeding industry