Non-resistance piglet milk replacer and application thereof

Abstract

The invention discloses a non-resistance piglet milk replacer and an application thereof. The non-resistance piglet milk replacer is prepared from the following raw materials in parts by weight: 30-45 parts of extruded corn, 15-20 parts of extruded soybean, 2-5 parts of plasma protein powder, 2-5 parts of dried porcine soluble, 8-15 parts of whey powder, 3-5 parts of excellent white fish meal, 5-8 parts of lactose, 2-4 parts of calcium hydrophosphate, 0.5-1 part of zeolite powder, 2-4 parts of lysine, 0.1-0.3 part of methionine, 0.1-0.3 part of threonine, 0.1-0.15 part of tryptophan, 0.1-0.3 part of acid proteinase, 0.1-0.3 part of trace elements for piglets, 0.1-0.3 part of vitamin for piglets, 0.1-0.3 part of lactic acid bacteria fermented powder, 0.1-0.4 part of glutamine dipeptide, 0.6-1.2 parts of an acidity regulator, 1.5-2.4 parts of an antioxidant, 0.1-0.3 part of allicin and 0.1-0.3 part of carvacrol. According to the milk replacer disclosed by the invention, weaned piglet diarrhea is reduced, and / or the survival rate of the piglets is improved.

Description

technical field [0001] The invention relates to the field of feed, in particular to an antibiotic-free piglet creep feed and its application. Background technique [0002] Due to the influence of psychological, environmental, nutritional stress and other factors, piglets will have feed indigestion, slow growth, diarrhea, increased feed-to-meat ratio, physical decline, poor disease resistance and even death, which has gradually become a problem for the pig industry. The major technical problems have seriously affected the production efficiency and economic benefits of pig farms. In the actual production process, antibiotics are generally added to the diet to control the adverse effects caused by weaning stress in piglets. However, scientific research and production practices have shown that long-term and high-dose use of antibiotics has serious negative effects, which not only seriously affects the quality and safety of pig products, but also directly affects human health, a...

AI Technical Summary

Problems solved by technology

However, scientific research and production practices have shown that long-term and high-dose use of antibiotics has serious negative effects, which not only seriously affects the quality and safety of pig products, but also directly affects human health, and also causes intestinal flora disturbance in piglets, bacteria Increased drug resistance or even new pathogenic strains, weakened or disappeared disease prevention effects, trigger allergic reactions, toxic effects, serious problems such as teratogenic, carcinogenic, and mutagenic effects, as well as water and soil antibiotic pollution, which also have a serious impact on the ecological environment

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