A kind of modified soybean protein-based adhesive and preparation method thereof
A soybean protein and adhesive technology, applied in the field of adhesives, can solve the problems of increased production process difficulty, increased product cost, and reduced production efficiency, and achieve the effects of increasing product added value, ensuring practical performance, and comprehensively utilizing resources
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Embodiment 1
[0025] A kind of modified soybean protein-based adhesive and preparation method thereof
[0026] 1) Prepare materials according to the following weight ratio:
[0027] Demineralized water 68kg
[0028] Urea 1 kg
[0029] Defatted Soy Protein Powder 26kg
[0030] Enhancer 6 kg
[0031] Sodium Benzoate 2kg
[0032] 2) Add all the demineralized water, soybean protein powder and urea into the reaction kettle equipped with agitator, thermometer and condensing device, and stir evenly;
[0033] 3) Heat in a water bath to 40-45°C and keep warm for 3 hours;
[0034] 4) The temperature of the reactant is lowered to 30°C to obtain a uniform soy protein mucus;
[0035] 5) Add the enhancer to the obtained soybean protein mucilage, mix well, and then add sodium benzoate to make the soybean protein adhesive.
[0036] Among them, the performance and quality indicators of the adhesive are shown in Table 1.
Embodiment 2
[0038] A kind of modified soybean protein-based adhesive and preparation method thereof
[0039] 1) Prepare materials according to the following weight ratio:
[0040] Demineralized water 64 kg
[0041] Urea 1.5 kg
[0042] Defatted Soy Protein Powder 29 kg
[0043] Enhancer 8kg
[0044] Sodium Benzoate 4kg
[0045] 2) Add all the demineralized water, soybean protein powder and urea into the reaction kettle equipped with agitator, thermometer and condensing device, and stir evenly;
[0046] 3) Heat in a water bath to 40-45°C and react for 6 hours;
[0047] 4) The temperature of the reactant was lowered to 30°C to obtain a uniform soy protein mucus.
[0048] 5) Add the enhancer to the obtained soybean protein mucilage, mix well, and then add sodium benzoate to make the soybean protein adhesive.
[0049] Among them, the quality index of soybean protein adhesive is shown in Table 1.
Embodiment 3
[0051] A kind of modified soybean protein-based adhesive and preparation method thereof
[0052] 1) Prepare materials according to the following weight ratio:
[0053] Demineralized water 62 kg
[0054] Urea 2 kg
[0055] Defatted Soy Protein Powder 29 kg
[0056] Enhancer 10kg
[0057] Sodium Benzoate 3kg
[0058] 2) Add all the demineralized water and soybean protein powder into the reaction kettle equipped with agitator, thermometer and condensing device, and stir evenly;
[0059] 3) Heat in a water bath to 65-70°C and react for 5 hours;
[0060] 4) The temperature of the reactant is lowered to 30°C to obtain a uniform soy protein mucus;
[0061] 5) Add the enhancer to the obtained soybean protein mucilage, mix well, and then add sodium benzoate to make the soybean protein adhesive.
[0062] Among them, the performance and quality indicators of the adhesive are shown in Table 1.
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