Active dry yeast for increasing utilization rate of feed and preparation method of active dry yeast
What is Al technical title?
Al technical title is built by PatSnap Al team. It summarizes the technical point description of the patent document.
A technology of active dry yeast and utilization rate, applied in the field of animal breeding, can solve the problems of low processing level of active dry yeast, poor palatability, and low utilization rate of nutrients, so as to improve the health of animal gastrointestinal tract and avoid pollution , Improve the effect of feed utilization
Inactive Publication Date: 2015-10-28
HEFEI LAISI BIOLOGICAL ENG
View PDF0 Cites 1 Cited by
Summary
Abstract
Description
Claims
Application Information
AI Technical Summary
This helps you quickly interpret patents by identifying the three key elements:
Problems solved by technology
Method used
Benefits of technology
Problems solved by technology
In the past, due to the limitation of processing technology, when making feed additives, the processing level of active dry yeast was not high, the palatability was also poor, and the utilization rate of nutrients was not high.
Method used
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more
Examples
Experimental program
Comparison scheme
Effect test
Embodiment Construction
[0013] The technical solutions in the present invention will be clearly and completely described below in conjunction with the embodiments of the present invention. All other simple deformations or modifications made without departing from the core of the present invention fall within the protection scope of the present invention.
[0014] A kind of active dry yeast that improves feed utilization rate, the weight parts (kg) of its composition raw material is: Chixiaodou powder 40, flour 22, Moringa leaf powder 2, green pepper puree 5, mucormycete seed liquid 1, sweet potato puree 0.3, waste Molasses 0.1, milk powder 0.2, yeast seed liquid 0.1, steamed fish meal 2, duck meat extract 1, gorgon powder 1, carrageenan 3, tempeh powder 0.5, chicken bone oil 1.
[0015] The preparation method of the active dry yeast that improves feed utilization rate, comprises the following steps:
[0016] (1) Fully mix the red bean powder, flour, Moringa leaf powder, and green pepper puree, add wa...
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more
PUM
Login to view more
Abstract
The invention discloses active dry yeast for increasing the utilization rate of a feed and a preparation method of the active dry yeast. The active dry yeast comprises the following raw materials in parts by weight: 40-60 parts of rice bean powder, 22-29 parts of flour, 2-6 parts of horseradish tree leaf powder, 5-9 parts of mashed green peppers, 1-1.5 parts of mucor seed liquid, 0.3-0.6 part of mashed sweet potatoes, 0.1-0.2 part of waste molasses, 0.2-0.4 part of milk powder, 0.1-0.3 part of microzyme seed liquid, 2-3 parts of steam fish meal, 1-2 parts of a duck meat extract, 1-2 parts of gordon euryale seed powder, 3-4 parts of carrageenin, 0.5-1 part of fermented soya bean powder and 1-2 parts of chicken bone oil. According to the active dry yeast and the preparation method thereof ,disclosed by the invention, the activity and the stability of the active dry yeast are improved, the pollution of sundry bacteria is avoided, the shelf life is prolonged, the palatability of the dry yeast is improved, the food consumption of animals is increased, the gastrointestinal tract health of the animals is improved, the growth and the development of the animals are promoted, the utilization rate of the feed is increased, the material consumption quantity is reduced, the breeding cost is reduced, and the breeding benefits are improved.
Description
technical field [0001] The invention relates to the technical field of animal breeding, in particular to an active dry yeast for improving feed utilization and a preparation method thereof. Background technique [0002] The safety of feed additives has always been a hot spot of concern. Since antibiotics have been used as feed additives, they have been controversial. On the one hand, they can reduce certain diseases of animals and improve their production performance; Ecological balance induces cross-infection of pathogenic bacteria. Under such circumstances, a new class of feed additives without drug resistance and residues——microecological feed additives emerged as the times require, and more and more attention has been paid to them. Active dry yeast is a kind of micro-ecological feed additive. It is a kind of probiotics. It plays a role in the secretion of protease and other digestive enzymes in the intestinal tract of animals, participates in biological oxygen consumpt...
Claims
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more
Application Information
Patent Timeline
Application Date:The date an application was filed.
Publication Date:The date a patent or application was officially published.
First Publication Date:The earliest publication date of a patent with the same application number.
Issue Date:Publication date of the patent grant document.
PCT Entry Date:The Entry date of PCT National Phase.
Estimated Expiry Date:The statutory expiry date of a patent right according to the Patent Law, and it is the longest term of protection that the patent right can achieve without the termination of the patent right due to other reasons(Term extension factor has been taken into account ).
Invalid Date:Actual expiry date is based on effective date or publication date of legal transaction data of invalid patent.