Donkey meat and bean curd skin roll with functions of replenishing blood and benefiting qi and preparation method of donkey meat and bean curd skin roll
A technology of nourishing blood, nourishing qi, and bean curd rolls, which is applied in the food field, can solve the problems of lack of Chinese food characteristics, poor taste, and nutritional deficiencies, and achieve the effect of calming the nerves and relieving human immunity, simple production process, and rich nutrition
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Embodiment 1
[0024] A donkey meat and bean curd roll with the effect of nourishing blood and replenishing qi, which is composed of the following raw materials in proportion by weight:
[0025] Bean skin 200, donkey meat 500, chrysanthemum chrysanthemum 150, lemon 25, ginger 15, yam 100, chicken stock 5, salt 10, cooking oil 35, cooking wine 20, starch 20, soy sauce 25, oyster sauce 40, water 150.
[0026] The above-mentioned preparation method of the donkey meat bean curd roll with the effect of nourishing blood and replenishing qi comprises the following steps:
[0027] 1. Soak the donkey meat, chrysanthemum chrysanthemum, lemon and cooking wine in water for 2 hours, remove the donkey meat, mash it, and set aside;
[0028] 2. Wash and peel the ginger and Chinese yam, chop into powder and set aside;
[0029] 3. Add salt, chicken essence, edible oil, minced ginger and minced Chinese yam to the donkey meat paste, stir evenly, and set aside;
[0030] 4. Spread out the bean curd, spread the ...
Embodiment 2
[0035] A donkey meat and bean curd roll with the effect of nourishing blood and replenishing qi, which is composed of the following raw materials in proportion by weight:
[0036] Bean skin 220, donkey meat 520, chrysanthemum chrysanthemum 165, lemon 28, ginger 16, yam 120, chicken stock 5, salt 11, cooking oil 38, cooking wine 22, starch 22, soy sauce 28, oyster sauce 42, water 180.
[0037] The above-mentioned preparation method of the donkey meat bean curd roll with the effect of nourishing blood and replenishing qi comprises the following steps:
[0038] 1. Soak the donkey meat, chrysanthemum chrysanthemum, lemon and cooking wine in water for 2.5 hours, remove the donkey meat, mash it, and set aside;
[0039] 2. Wash and peel the ginger and Chinese yam, chop into powder and set aside;
[0040] 3. Add salt, chicken essence, edible oil, minced ginger and minced Chinese yam to the donkey meat paste, stir evenly, and set aside;
[0041] 4. Spread out the bean curd, spread th...
Embodiment 3
[0046] A donkey meat and bean curd roll with the effect of nourishing blood and replenishing qi, which is composed of the following raw materials in proportion by weight:
[0047] Bean skin 250, donkey meat 550, chrysanthemum chrysanthemum 180, lemon 30, ginger 18, yam 150, chicken stock 6, salt 12, cooking oil 40, cooking wine 25, starch 25, soy sauce 30, oyster sauce 45, water 200.
[0048] The above-mentioned preparation method of the donkey meat bean curd roll with the effect of nourishing blood and replenishing qi comprises the following steps:
[0049] 1. Soak the donkey meat, chrysanthemum chrysanthemum, lemon and cooking wine in water for 3 hours, remove the donkey meat, mash it, and set aside;
[0050] 2. Wash and peel the ginger and Chinese yam, chop into powder and set aside;
[0051] 3. Add salt, chicken essence, edible oil, minced ginger and minced Chinese yam to the donkey meat paste, stir evenly, and set aside;
[0052] 4. Spread out the bean curd, spread the ...
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