Health care feed for suckling pigs and preparation method of health care feed
A feed and suckling pig technology, applied in the field of suckling pig health feed and its preparation, can solve the problems of blocked export of commercial pigs and fresh frozen pork, hidden dangers of biological safety, risk of infectious disease transmission, etc., to achieve a perfect gastrointestinal Improve the digestive function of the gastrointestinal tract, improve active immunity, and restore the digestive function of the gastrointestinal tract
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Embodiment 1
[0025] A health feed for suckling pigs, prepared from raw materials comprising the following parts by weight:
[0026] 30 parts of puffed corn, 25 parts of flour, 25 parts of broken rice, 20 parts of instant soybeans, 20 parts of whole milk powder, 6 parts of enzymatic fish meal, 15 parts of emulsified fat powder, 4 parts of wheat hydrolyzed protein, 4 parts of nucleotide yeast , 7 parts of duck plasma protein, 5 parts of yeast protein peptide, 0.5 part of probiotics, 0.4 part of food attractant, 5 parts of mannan oligosaccharide, 3 parts of acid-base regulator, 0.5 part of organic trace elements, 0.5 part of multivitamin, health care 0.3 parts of drugs, 0.5 parts of immune enhancers.
[0027] The preparation method of the above-mentioned suckling pig health feed comprises the steps:
[0028] (1) 30 parts of puffed corn, 25 parts of broken rice, and 20 parts of quick-fried soybeans weighed in parts by weight are crushed to a diameter of 1.0 mm;
[0029] (2) Combine the crush...
Embodiment 2
[0033] A health feed for suckling pigs, prepared from raw materials comprising the following parts by weight:
[0034] 25 parts of puffed corn, 20 parts of flour, 20 parts of broken rice, 18 parts of quick-fried soybeans, 15 parts of whole milk powder, 5 parts of enzymatic fish meal, 10 parts of emulsified fat powder, 3 parts of wheat hydrolyzed protein, 3 parts of nucleotide yeast , 6 parts of duck plasma protein, 4 parts of yeast protein peptide, 0.3 part of probiotics, 0.2 part of food attractant, 2 parts of mannan oligosaccharide, 2.5 parts of acid-base regulator, 0.4 part of organic trace elements, 0.4 part of multivitamin, health care 0.25 parts of drugs, 0.4 parts of immune enhancers.
[0035] The preparation method of the above-mentioned suckling pig health feed comprises the steps:
[0036] (1) 25 parts of puffed corn, 20 parts of broken rice and 18 parts of instant soybeans weighed in parts by weight are crushed to a diameter of 0.9 mm;
[0037] (2) Combine the pul...
Embodiment 3
[0041] A health feed for suckling pigs, prepared from raw materials comprising the following parts by weight:
[0042] 20 parts of puffed corn, 15 parts of flour, 15 parts of broken rice, 15 parts of instant soybeans, 12 parts of whole milk powder, 4 parts of enzymatic fish meal, 5 parts of emulsified fat powder, 2 parts of wheat hydrolyzed protein, 2 parts of nucleotide yeast , 4.5 parts of duck plasma protein, 2 parts of yeast protein peptide, 0.2 part of probiotics, 0.1 part of food attractant, 1 part of mannan oligosaccharide, 2 parts of acid-base regulator, 0.3 part of organic trace elements, 0.2 part of multivitamin, health care 0.3 parts of drugs, 0.3 parts of immune enhancers.
[0043] The preparation method of the above-mentioned suckling pig health feed comprises the steps:
[0044] (1) 20 parts of puffed corn, 15 parts of broken rice, and 15 parts of instant soybeans weighed in parts by weight are crushed to a diameter of 0.8mm;
[0045](2) Combine the pulverized ...
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