Fattening feed for white goose

Abstract

The invention relates to a fattening feed for a white goose. The feed is prepared from the following raw materials in parts by weight: 140-160 parts of corn, 30-38 parts of rape seed cake, 20-25 parts of bean pulp, 40-60 parts of water caltrop, 10-12 parts of nuphar pumila, 25-30 parts of blue-green algae, 3-5 parts of fiveleaf akebia fruit, 0.02-0.06 part of medical stone powder, 1-2 parts of bone meal, 3-8 parts of solani nigri herba, 2-4 parts of sodaapple nightshade herb, 1-4 parts of euphorbia helioscopia, 3-6 parts of creeping dichondra, 0.0001-0.00012 part of ferulic acid, 0.0005-0.0007 part of lysine, 1-1.5 parts of vitamin C, 0.00011-0.00013 part of a cysteamine compound and 0.002-0.0025 part of ferric lysine complex. The feed is reasonable in collocation and low in raw material cost; the feeding cost can be effectively reduced; the prepared mixed feed is abundant in nutrient and good in fattening effect; the appetite of the white goose is improved; digestion is helped; the fattening cycle is shortened.

Description

technical field [0001] The invention relates to the technical field of poultry feed, in particular to a white goose fattening feed. Background technique [0002] Goose is a kind of Anatidae of Aves Anseriformes. It is considered to be the first poultry domesticated by humans. Goose is a herbivore. Goose meat is an ideal nutritious and healthy food with high protein, low fat and low cholesterol. Goose meat contains protein, calcium, phosphorus, and more than ten kinds of trace elements such as potassium and sodium. Goose eggs are rich in protein and various amino acids needed by the human body, and their content is higher than that of eggs and duck eggs, as well as vitamin A. , Vitamin B1, Vitamin B2, Niacin, Vitamin E, Cholesterol, Potassium, Sodium, Calcium, Magnesium, Iron, Manganese, Zinc, Phosphorus, Selenium, etc. The most important way to raise laying geese in my country is to disperse them. Small, generally laying goose farmers often choose self-prepared feed, which ...

AI Technical Summary

Problems solved by technology

Goose meat contains protein, calcium, phosphorus, and more than ten kinds of trace elements such as potassium and sodium. Goose eggs are rich in protein and various amino acids needed by the human body, and their content is higher than that of eggs and duck eggs, as well as vitamin A. , Vitamin B1, Vitamin B2, Niacin, Vitamin E, Cholesterol, Potassium, Sodium, Calcium, Magnesium, Iron, Manganese, Zinc, Phosphorus, Selenium, etc. The most important way to raise laying geese in my country is to disperse them. Small, generally laying goose farmers often choose self-prepared feed, the nutrient mix is ​​not comprehensive, the fattening cycle is slow, and the fattening time is long

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