Method for preparing high-purity xylo-oligosaccarides by taking cottonseed hulls as raw materials

A technology for xylo-oligosaccharides and cottonseed hulls, which is applied in the direction of fermentation and the like, can solve the problems affecting the cost and efficiency of xylo-oligosaccharides from cottonseed hulls, increase the cost of preparing high-purity xylo-oligosaccharides, and affect the preparation efficiency, etc. Product purity, reducing usage and enzymatic hydrolysis time, and improving treatment efficiency

Active Publication Date: 2016-01-20
SHANDONG LONGLIVE BIO TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although these methods have improved the purity of xylooligosaccharides, the separation process inevitably results in the loss of sugar solution, and requires a large amount of pure water. Increased cost of xylose preparation
[0006] Patent CN1333371A mentions that a kind of bagasse is used as raw material to prepare crude xylan by alkali dissolution and alcohol precipitation, and then directional enzymolysis with xylanase. The purity of the prepared xylooligosaccharides is 92.9%. Up to 24 hours, which affects the preparation efficiency; in addition, because ethanol is flammable, a specific environment is required during use
Patent CN101565468B uses cottonseed hulls as raw materials to prepare xylo-oligosaccharides, but the amount of xylanase added is as high as 1.0-2.5% of the dry weight of cottonseed hulls, and the enzymatic hydrolysis time is as long as 24-36 hours, which affects the cost of cottonseed hulls xylo-oligosaccharides and efficiency, in addition, the content of xylooligosaccharide in the prepared product is about 80%

Method used

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  • Method for preparing high-purity xylo-oligosaccarides by taking cottonseed hulls as raw materials
  • Method for preparing high-purity xylo-oligosaccarides by taking cottonseed hulls as raw materials
  • Method for preparing high-purity xylo-oligosaccarides by taking cottonseed hulls as raw materials

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Experimental program
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Embodiment 1

[0032] Embodiment 1: Relation between cooking temperature and xylose monosaccharide content in cooking liquid

[0033] Get cottonseed hulls Get 450g of cottonseed hulls, mix with process water in a mass ratio of 1:8, divide into the following conditions and cook the cottonseed hulls:

[0034] Cooking condition 1: without adding acetic acid catalyst, cook at 165°C for 60 minutes;

[0035] Cooking condition 2: adding acetic acid with a percentage of dry weight of cottonseed hulls of 0.8%, cooking at 165°C for 60mim;

[0036] Cooking condition 3: adding acetic acid with a percentage of dry weight of cottonseed hulls of 0.8%, cooking at 135°C for 60mim;

[0037] Cooking condition 4: add acetic acid with a percentage of dry weight of cottonseed hulls of 0.8%, and cook at 180°C for 60 minutes;

[0038] Cooking condition 5: add acetic acid with a percentage of dry weight of cottonseed hulls of 0.8%, and cook at 165°C for 30 minutes;

[0039] Cooking condition 6: add acetic acid wi...

Embodiment 2

[0042] Embodiment 2: Xylose monosaccharide content corresponding product xylobiose-xylheptaose component situation in cooking liquid

[0043] Under different cooking conditions, 0.08g Xiasheng xylanase SPE-01XG was added to the cooking liquid, the enzymatic hydrolysis reaction temperature was 70°C, and the enzymatic hydrolysis time was 8 hours. The product components are shown in the table below:

[0044] Xylose content in cooking liquor (%)

[0045] 12.79

Embodiment 3

[0046] Embodiment 3 cottonseed hulls prepare high-purity xylo-oligosaccharides

[0047] Take 450 g of cottonseed hulls, mix them with process water at a mass ratio of 1:8, add acetic acid with a dry weight percentage of cottonseed hulls of 0.8%, and cook at 165°C for 60 minutes to dissolve xylan in cottonseed hulls and control the amount of acetic acid in the cooking liquid. The xylose content is 5.23%, and the temperature is lowered for use; add 0.08g Xiasheng xylanase SPE-01XG to the cooking liquid, the enzymatic hydrolysis reaction temperature is 70°C, and the enzymatic hydrolysis time is 8h. Xylooligosaccharide syrup with a xylobiose-xyloheptaose purity of 91.43% was prepared (see Table 1 for specific components).

[0048] Table 1: Content table of each component of high-purity xylo-oligosaccharide

[0049]

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Abstract

The invention discloses a method for preparing high-purity xylo-oligosaccarides by taking cottonseed hulls as raw materials. In the xylo-oligosaccaride preparation process by taking the cottonseed hulls as the raw materials, the high-temperature steaming time and temperature in the pretreatment process are regulated, the xylose content in steaming liquor is controlled, the xylanase adding amount and the enzymolysis time in the enzymolysis process are controlled, and the xylo-oligosaccarides with the purity larger than or equal to 90 percent are prepared. The method has the advantages that the purity of the prepared xylo-oligosaccarides is larger than or equal to 90 percent, and the separation and purification steps such as membrane separation and moving bed simulation in a traditional high-purity xylo-oligosaccaride preparation technology are omitted; the xylo-oligosaccarides are prepared through the cottonseed hulls, the xylanase adding amount accounts for 0.01%-0.2% of the dry weight of the cottonseed hulls, the enzymolysis time is set for 6-10 h, and the xylanase using amount in the prior art is decreased, and the enzymolysis time in the prior art is shortened. According to the method, the cost is reduced, the efficiency is improved, and the product quality is promoted.

Description

technical field [0001] The invention relates to a preparation method of xylooligosaccharides, in particular to a method for efficiently preparing high-purity xylooligosaccharides from cottonseed hulls, and belongs to the technical field of functional sugar preparation. Background technique [0002] Xylo-oligosaccharides are a kind of oligosaccharides, which are formed by β-1,4-endoxylanase with xylan as a substrate and hydrolyze β-1,4 glycosidic bonds with a degree of polymerization of 2-7 of oligosaccharides. Xylo-oligosaccharides can improve the balance of the digestive tract flora of organisms (humans and animals), promote the growth of beneficial bacteria in the digestive tract, inhibit the reproduction of harmful microorganisms, promote nutrient absorption, and improve the body's immunity. In recent years, high-purity xylo-oligosaccharides are in increasing demand due to their more prominent efficacy and higher added value. [0003] Cottonseed hulls are mainly compose...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12P19/14C12P19/12C12P19/00
CPCY02P60/87
Inventor 程少博肖林刘宪夫李莹覃树林夏蕊蕊
Owner SHANDONG LONGLIVE BIO TECH CO LTD
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