Traditional Chinese medicine preparation capable of reducing blood sugar and preparation method thereof
A traditional Chinese medicine preparation, a technology for lowering blood sugar, applied in the directions of pharmaceutical formulations, medical preparations containing active ingredients, drug combinations, etc., can solve the problems of large side effects, increased dependence, bodily harm and the like of western medicine, and achieve the effect of a simple preparation method
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Embodiment 1
[0015] Weigh according to the weight ratio: Dinggongteng 100g, Chuanxiong 100g, Panax notoginseng 100g, Alisma 100g, safflower 50g, psoralen 50g, Ganoderma lucidum 50g, bitter almond 30g, Cyclocarya 50g gram and peony bark 30 grams.
[0016] The preparation method is as follows: weighing each raw material according to the weight ratio, fully drying, pulverizing to make coarse powder, mixing and sterilizing, and packing into packaging bags, each bag is 10g.
Embodiment 2
[0018] Weigh according to the weight ratio: Ding Gongteng 300 grams, Chuanxiong 200 grams, Panax notoginseng 150 grams, Alisma 200 grams, safflower 150 grams, psoralen 150 grams, Ganoderma lucidum 100 grams, bitter almonds 100 grams, Cyclocarya 150 grams gram and 100 grams of peony bark.
[0019] The preparation method is as follows: weighing each raw material according to the weight ratio, fully drying, pulverizing to make coarse powder, mixing and sterilizing, and packing into packaging bags, each bag is 10g.
Embodiment 3
[0021] Weigh according to the weight ratio: Dinggongteng 200g, Chuanxiong 150g, Panax notoginseng 120g, Alisma 150g, safflower 100g, psoralen 60g, Ganoderma lucidum 80g, bitter almond 60g, Cyclocarya 100g grams, 50 grams of peony bark.
[0022] The preparation method is as follows: weighing each raw material according to the weight ratio, fully drying, pulverizing to make a coarse powder, mixing and sterilizing, and putting into filter packaging bags, each bag is 10g.
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